D Fortharb in Todmorden Menu

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D Fortharb in Todmorden has no menu available, but can choose from many other options such as Pineapple Fritter or Banana Fritter from Balti King. Prezzo offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Brasserie at the Royal King's Arms includes a wide range like Panuelo Tempranillo Rose Spain or Paunelo Tempranillo- Cabernet Sauvignon Spain. Wrap Platter and Doughnut Platter from . Greggs Plc offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Chicken Nuggets (8) £2.00
Chicken Nuggets (8) with chips £3.00
Spicy Chicken Wings (9) £3.80
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Plain Jacket with butter £1.30
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Scampi with chips & salad £3.80

Roast Duck with Green Peppers & Blackbean Sauce £5.90
Mixed Vegetable Fried Rice £4.60
Salt & Pepper Ribs £5.00
Fillet Steak with Ginger & Spring Onion £8.30
Boiled Rice £1.70
Beef with Mushrooms £5.20
Curried King Prawns £5.60
King Prawn with Tomatoes £5.60

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Chicken Spring Rolls £3.00
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.

Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.
Desi Burger £2.99
- Peri fillet, fried onion and jalapeno.
Family Meal £14.99
- 1 x 16" pizza, 1 x 12" pizza, 2 fries, 3 dips, 1.5l drink bottle.
Fish Burger Meal £4.00
Create Your Own £3.50
- Any 4 toppings of your choice.
Curry Sauce £1.00
Chicken Supreme £4.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Mayo £0.35