Curry Leaf in Hayle Menu

Curry Leaf in Hayle has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Kings Head offers many options including Baileys Coffee and Irish Coffee. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Battered Mars Bar and Roll & Butter from . Nemos offers Saffron and Earl Gray Tea.

Nearby Sample Menus

  • Lamb Kofte + Doner Mix £10.90
  • Coca-Cola £1.20
  • Fish Fingers (5) With Chips and Drink £4.90
  • Lamb Shish Kebab £8.00
    • Cooked on a charcoal grill.
  • Vegetarian (V) £8.99
    • Red onion, mushrooms, green peppers and sweetcorn.
  • Lamb Shish Wrap £7.00
  • Mix Salad £2.00
  • Cheeseburger With Chips and Drink £4.90
  • Battered Mars Bar £2.00
  • Burger & Chips £6.50
  • 10 Garlic Mushrooms & Dip £4.00
  • Jumbo Sausage £3.00
  • Haddock & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Scampi (12 Pieces) £6.50
  • Cheese & Onion Fryit £2.00
  • Chicken Burger & Chips (Large) £5.00
  • Gargonelli with pancetta £8.95
  • Steak Burger £8.00
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Pesto mushroom with grilled goats cheese £9.95
  • Cheese Ham & Pickle £8.50
  • Ham Salad £8.00
  • Lamb & mint £8.00
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Ketchup, Pizza Sauce 50p
  • Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
  • Chocolate Fudge Cake £1.50
  • Mineral Water 60p
  • Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
  • BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Curry Leaf

Curry Leaf

location

Address

14 Penpol Terrace, Hayle, Cornwall, TR274BQ ,

phone

Phone

01736755366

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Penpol Terrace, Hayle, Cornwall, TR274BQ ,
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