Curry Centre in Edgware Menu

 Set Meal

• Deluxe Set Meal For Two £28.95
  • Starter: Sheek kebab, chicken tikka, lamb samosa. Main: Lamb rogan josh, chicken korma, mumbai aloo, nan bread, 2 rice.

 Starters

• King Prawn Puri £6.50
  • King prawns cooked in a rich medium spiced sauce served on light fried Indian bread, served with salad.
• Prawn Puri £4.75
  • Prawns cooked in a rick medium spiced sauce served won light fried Indian bread, served with salad.
• Chicken Chaat Puri £5.40
  • Chicken pieces cooked with capsicum and special chat masala served with fried bread.
• Lamb Tikka £4.75
  • Selection of tender pieces of lamb marinated, cooked in the clay oven, served with salad.
• Chicken Tikka £4.75
  • Selection of tender pieces of chicken marinated, cooked in the clay oven, served with salad.
• Aloo Chops £4.75
  • Smashed potatoes seasoned with mild spices, herbs and crumbed into balls the deep fried, served with salad.
• Onion Bhaji £4.20
  • Deep fried sliced onions and gram flour balls, served with salad.
• Chilli Panner Tikka £4.75
  • Marinated cubes of Indian cheese cooked in our spicy chilli sauce, served with salad.
• Lamb Samosa £3.50
  • Triangular wrapped pastry filled with meat and onions and mild spices, served with salad.
• Vegetable Samosa £3.50
  • Triangular wrapped pastry filled with vegetable and onions and mild spices, served with salad.
• Sheek Kebab £4.75
  • Skewers of spiced mince lamb cooked in the clay oven, served with salad.
• Chicken Pakora £4.75
  • Pieces of chicken mixed with sliced onions and glam flour, then deep fried, served with salad.
• Vegetable Mini Platter £5.40
  • A mix of onion bhaji, veg samosa, aloo chop, served with salad.
• Meat Mini Platter £6.50
  • A mix of sheek kebab, chicken tikka and lamb tikka, served with salad.

 Our Tandoori Specials

• Mixed Grill £12.50
  • Selection of chicken and lamb tikka, sheek kebab and tandoori chicken served with nan.
• Chicken Tikka £8.95
  • Tender pieces of chicken marinated overnight in herbs and spices, then cooked in a clay oven.
• Lamb Tikka £8.95
  • Tender pieces of lamb marinated overnight in herbs and spices, then cooked in a clay oven.
• Tandoori Lamb Chops (4 Pieces) £11.50
  • Tender pieces of lamb chops cooked in the clay oven to perfection.
• Tandoori King Prawns £13.95
  • King prawns marinated in the chef's special recipe and gently cooked in the clay oven.
• Tandoori Chickens £8.95
  • 1/2 chicken marinated in curry centre's special tandoori sauce and cooked in the clay oven.
• Chicken Shashlik £10.70
  • Marinated pieces of chicken cooked in the clay oven with green peppers and tomatoes.
• Lamb Shashlik £10.70
  • Marinated pieces of lamb cooked in the clay oven with green peppers and tomatoes.
• King Prawn Shashlik £13.95
  • King prawn cooked with green peppers and tomatoes cooked on a skewer in the clay oven.
• Paneer Tikka £8.95
  • Cooked in the clay oven and then fried off with garlic and onions.
• Fish Tikka £11.40
  • Pieces of white fish delicately marinated in herbs and mild spices, cooked in a clay oven.

 Our Delicious Curries

• Curry £7.95
  • Curry centre's special curry sauce cooked mild to medium.
• Madras £7.95
  • Curry centre's special curry sauce cooked fairly hot.
• Vindaloo £7.95
  • Curry centre's special hot and spicy sauce with potatoes.
• Rogan Josh £7.95
  • Medium hot curry with fried tomatoes.
• Mosla Bhuna £7.95
  • Medium hot in thick sauce with tomatoes.
• Dupiaza £7.95
  • Medium hot with friend onions.
• Korma £7.95
  • Sweet and mild with cream.
• Malni Korai £8.50
  • Medium hot, cooked with ginger, garlic, onions and green peppers served in an iron wok.
• Arvi Balti £8.50
  • Medium hot, cooked with green herbs and spices to give an exotic aroma.
• Tikka Masala £8.50
  • Mild, cooked with coconut and cream.
• Shahi Raj £8.50
  • Cooked in mango pulp with mild spices finished with fresh cream and almonds.
• Jeypore Butter £8.50
  • Mild, cooked with butter, cream and mild herbs and spices.
• Goan £8.50
  • Marinated and cooked with onions, garlic, ginger and chilli. Hot.
• Methi £8.50
  • Cooked with onions, fenugreek, chilli, garlic and coriander. Medium hot.
• Garlic Chilli £8.50
  • Steamed cooked in a hot chilli garlic sauce garnished with coriander. Very hot.
• Samay Pasanda £8.50
  • Cooked in a mild sauce with cream and various herbs and spices garnished with almonds.
• Desi Green Bengal £8.50
  • Hot and spicy, cooked with green peppers, fresh mint, coriander, green chillies, mixed spices and lime juice.
• South Indian £8.50
  • Steamed cooked in a medium hot tandoori paste, chopped onions and herbs and spices.
• Mumbai Lal £8.50
  • Medium hot cooked with garlic and fried red chillies.
• Kolkata Fire Pot £8.50
  • Curry centre's specials very hot and spicy cooked with herbs, chillies and naga chillies.
• Punjabi Tikka Piazi £8.50
  • Marinated cooked in a medium punjabi masala, garnished with finely chopped deep fired crisp onion and coriander.
• Hyderabadi £8.50
  • Cooked in a delicious pickle masala and laced with whole green chillies.
• Amla Sagwala £8.50
  • Medium hot with spinach, herbs and cauliflower.
• Sihari Jalfrezi £8.50
  • Hot cooked with green peppers, fried onions, tomatoes and green chillies.
• Seoni Dansak £8.50
  • Hot, sweet and sour sauce cooked in lentils.

 Vegetable Dishes

• Dry Vegetables £4.50
• Mushroom Bhaji £4.50
• Brinjal Bhaji (Aubergine) £4.50
• Chana Massala (Chick Peas) £4.50
• Bhindi Bhaji (Okra) £4.50
• Sag Bhaji (Spinach) £4.50
• Sag Aloo (Spinach and Potatoes) £4.50
• Mumbai Aloo (Potatoes) £4.50
• Sag Paneer (Spinach and Cheese) £4.50
• Tarka Dal (Lentils) £4.50
• Aloo Gobi (Potatoes and Cauliflowers) £4.50

 Biryani Dishes

• Chicken £10.70
• Lamb £10.70
• Prawn £10.70
• King Prawn £13.50
• Chicken Tikka £11.95
• Lamb Tikka £11.95
• Mixed Vegetable £8.95

 Rice

• Plain Rice £2.50
  • Basmati rice.
• Pilau Rice £2.95
  • Basmati rice cooked in butter.
• Egg Fried Rice £3.45
• Vegetable Fried Rice £3.45
• Mushroom Fried Rice £3.45
• Garlic Rice £3.45

 Breads

• Chapati £1.50
• Tandoori Roti £2.25
• Paratha £2.25
  • Unleavened bread fried in butter.
• Plain Nan £2.25
  • Plain leavened bread.
• Peshwari Nan £2.50
  • Stuffed with coconut and almonds.
• Garlic Nan £2.50
  • Fresh garlic and coriander.
• Cheese Nan £2.50
  • Stuffed with cheese.
• Keema Nan £2.50
  • Stuffed with spiced mince meat.
• Chilli Nan £2.50
  • Fresh chillies and coriander.
• Stuffed Paratha £2.50
  • Stuffed with mixed vegetables and fried in butter.

 Accompaniments

• Raita £1.95
  • Cucumbers or onions.
• Chutney £0.70
  • Served with mango, mint sauce or onion salad.
• Chips £2.50
  • Deep fried thin sticks of potato.
• Papadoms £0.90
  • Deep fried thin crisp bread.

13 The Quadrant, Manor Park Crescent, Edgware, Middlesex, HA87LU ,

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• Edgware Indian Menus

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