Curros Restaurant in Newport (Gwent) Menu

Curros Restaurant in Newport (Gwent) has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Pizza Hut Uk includes a wide range like Robinsons Refresh’d Apple & Raspberry or Water (500ml Bottle). CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Rising Sun and Sparkling Water (330ml).

Nearby Sample Menus

  • Balti Prawn Dupiaza £4.75
  • Prawn Cocktail £2.40
  • Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
  • Chicken Tikka Curry £4.85
  • Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
  • Prawn £4.45
  • Banana Fritter £1.70
  • Meat £4.45
  • Dilli 6 Fries (Mild) £2.50
    • Spices commonly used in street food of old delhi. The spices bring a perfect balance of sweet, sour, spicy and salty flavours.
  • Lamb Bihari (Medium) £8.50
    • Flavours of traditional lamb curry from the eastern state of bihar. The seasoning includes, red chilli, papaya, ginger and garlic. Topped with our tangy 'bihari sauce'.
  • Diet Coke (300ml) £1.95
  • Lamb Bhuna (Hot) £13.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Chicken United States of Punjab (Medium) £8.50
    • Packed with flavours of traditional punjab clay oven and reminiscent of fire-grilled tikkas. Topped with our own blend tandoori sauce.
  • Beef Kerala (Medium) £8.50
    • Inspired by the cooking of south indian state of kerala. Our homemade 'garam masalas' are roasted and ground together with the meat. Topped with the spicy malabar sauce.
  • Lamb Bhuna (Hot) £8.50
    • Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
  • Smoky Chuncky (Medium) £1.50
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Almond Croissant V
    • A buttery croissant filled with almond paste and sprinkled with flaked almonds.
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Mango & Lime Vg. Gf
    • Sweet, zingy & perfectly ripe.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Golden Syrup Porridge
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Curros Restaurant

Curros Restaurant

location

Address

4-5 Cross Street, Caerleon, Newport, Gwent, NP181AF ,

phone

Phone

01633421857

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
4-5 Cross Street, Caerleon, Newport, Gwent, NP181AF ,
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