Crossroads Inn in Halifax Menu

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Crossroads Inn in Halifax has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Roma and Bombay Cuisine includes a wide range like Rubicon Passion or Rubicon Mango. Spicy Salad and Plain Salad from . Shabaz Indian Restaurant offers Blackhouse Restaurant and Bar and Estrella Free Damm 330ml.

Nearby Sample Menus

Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90

mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.65
pathia sour & hot with garlic, onions, pepper & tomato puri -
- KING PRAWN £6.95
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- VEGETABLE £4.40

Cheesy Chips (S/L) £1.70/£2.30
Chicken Makhani (cooked with makhan & fresh cream) £5.50
Chicken Tikka Pakora £3.00
Prawn Cocktail £3.00
Chips £1.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Rocket and parmesan salad £4.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- choice of salad £1.95
Mini chocolate oranges £2.95
Basket of bread £1.75

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Kirin Ichiban (ABV 5%) 330ml £3.50
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.