Crispy Cob in Wigan Menu

Crispy Cob in Wigan has no menu available, but can choose from many other options such as Oasis Orange or Oasis Red from Mermaid Fish Bar. Wing Wah offers many options including *Japanese Sushi Bar and *Chocolate Fountain. B Habib includes a wide range like Yazoo Milkshake or Dr. Pepper (0.33L). San Pellegrino Lemon and San Pellegrino Blood Orange from . Grill'n'Greens offers Marhaba sweets and restaurant and Appletizer.

Nearby Sample Menus

  • Extra Toppings Small: £1.00, Large: £1.20
  • Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
  • Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
  • Ham & Pepperoni £5.50
  • Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
  • Chips Reg: £1.10, Large: £1.60
  • 1.5 Ltr bottles £1.60
  • Chicken Sandwich £2.20
  • Prawn Crackers £1.30
  • Chicken Omelette £5.20
  • King Prawn in O.K. Sauce £5.60
  • King Prawn with Mixed Vegetable £5.60
  • Chicken Foo Yung £5.20
  • Char Sui Barbecue Roast Pork Chow Mein £5.10
  • Battered Sausage £1.10
  • Fried Onion Rings (Crispy) £1.80
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • French Fries £1.75
  • Salt and Pepper Prawns £4.50
    • Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
  • Choco Banana £3.00
    • Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
  • Garlic Fried Noodles £2.50
  • Hakka Noodles £5.00
    • Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
  • Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • Deep Crispy Fried Chicken Wings £2.50
  • Steamed Vegetables £3.00
  • Veggie Burger £2.50
  • Onion Rings (10) £2.50
  • King's Special £6.99
    • Special mix of everything that tastes great.
  • Margherita £6.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Desi Burger £2.99
    • Peri fillet, fried onion and jalapeno.
  • Deal 2 £12.99
    • Any 3x 9" pizza.
  • Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
  • Garlic Bread £1.99
    • Garlic butter.
Crispy Cob

Crispy Cob

location

Address

158 Warrington Road, Wigan, Lancashire, WN59AL ,

phone

Phone

01942510777

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
158 Warrington Road, Wigan, Lancashire, WN59AL ,
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