Costa Coffee in Haverhill Menu

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Costa Coffee in Haverhill has no menu available, but can choose from many other options such as Bottle of Water or Ayran Can from Istanbul Kebab. Dolphin Inn offers many options including Liqueur Coffee and Hot Chocolate. Grand Central American Bar and Grill includes a wide range like Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo Ipswich offers Pizza Express Restaurants and Prosecco.

Nearby Sample Menus

Pot of tea for one £1.85
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
House green salad or crushed minted peas £3 each
Black forest trifle £6
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Braised beef & wild mushroom cobbler, onion & thyme scones £13
served with organic, crusty bread -
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15

Smoked Salmon £5.25
Cajun Chicken & Hot Salsa £6.25
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Cappuccino £2.35
Beans & Cheese £5.25
Liqueur Coffee £4.10
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Tuna & mayonnaise £4.85

Coleslaw £1.50
Chicken & Chips Meal £3.50
Chicken Burger Meal £4.80
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.
Chops (4) & Chips £7.50
Potato Wedges £2.50
- Large southern fried.
Monster Mango Loco £1.50
Monster Ultra Citron £1.50

Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Mini Eccles cakes with Lancashire bomb cheese £3.25

Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mixed Salad £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Courgette Frites £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40