Cosmos Flame in Chelmsford Menu

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Cosmos Flame in Chelmsford has no menu available, but can choose from many other options such as Cloudy Lemonade (0.33L) or Cream Soda (0.33L) from Kingfisher Fish N Chips restaurant. Prezzo Plc offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Cafe Balti includes a wide range like Lemonade (2L) or Diet Coca-Cola (2L). J2O (0.33L) and Soda Water (0.33L) from . A Hussain offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Balti Lamb Tikka Dupiaza £5.45
Stuffed Pepper £2.95
Chicken Tikka Naan £1.95
Chicken £4.25
Chicken Tikka Keema Naan £2.15
Vegetable Rice £2.00
Prawn Puri £2.75
Balti Vegetable Bhuna (V) £4.25

Saganaki £6.00
- Fried graviera cheese.
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Greek Sausage £5.50
- Grilled Greek sausage.
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Lamb Kokinisto £15.00
- Slow cooked lamb in tomato sauce & olive oil served with rice or chips.
Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Fried Kalamari £12.00
- Served with salad & chips.
Pasturma £5.00
- Grilled beef sausage.

Tuna Mayo £5.00
Cream Cheese £2.90
Roast Ham, Cheese & Coleslaw £4.20
Jam £0.90
Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Roast Ham & Cheddar Cheese £4.10
Cheddar Cheese £3.00

Satay Sauce £2.30
Salt & Pepper Ribs £5.90
Mulan's Szechuan Char Siu £5.90
King Prawn Fried Rice £5.90
Mix Vegetables in Curry £4.90
Prawn Ball £7.40
Japanese Style Char Siu £6.50
King Prawn in Sambar Sauce £8.20

Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Neua Pad Kya Pao (Spicy) £9.75
- Stir fried beef with mixed peppers, chillies and fresh holy basil.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs
Kao Souy £2.95
- Steamed Thai Jasmine rice.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.

Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Chips £3.00
Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Pan Fried Prawns £17.00
- Prawns, green and red peppers, garlic & homemade tomato sauce.
Mixed Kebab £18.50
- 1 chicken shish, 1 kofte kebab, 1 lamb shish.
Chicken Moussaka £16.00
- Minced chicken cooked with layers of potatoes, aubergine, courgette at peppers in an authentic tomato sauce.
Shish Kebab £15.00
- Marinated cubes of chicken or lamb, cooked on charcoal grill.
Avocado & Feta Salad £7.00
- Avocado, feta cheese, tomatoes in a lemon & olive oil dressing.