Coffee Cup in Grimsby Menu

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Coffee Cup in Grimsby has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Queens offers many options including Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP and bottle 1.5 litre - COKE / DIET COKE / TANGO from . The Raj offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA. £5.45
- VEGETABLE.. £4.40
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
dupiaza with diced onions & seasoned with fresh spices -
special pilau rice stir fried rice with egg and peas £1.95

Beans & Cheese £5.25
Soup of the day £4.75
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Steak & Blue Cheese £8.95
Cheesy Chips £2.95
Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Coffee £1.85

Cajun Chicken £7.25
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Ham £4.75
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Ham & Cheese £4.95
Additional sides beans/peas or extra toppings 75p
Salads – Served with chips or new potatoes - Prawn £8.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95

Non-Gluten Bolognese Pasta £10.75
- With basil & sage, with our non-gluten containing fusilli pasta.
Limited Edition: Vegan Pumpkin and Sage Tortelloni (V) (VE) £11.25
- Tortelloni filled with pumpkin and sage, served on a pumpkin puree with super green pesto and finished with fresh pea shoots.
Zizzi Mixed Olives (V) (Ve) £3.15
- Our mix of pitted green & purple olives in a garlic, red pepper & herb oil.
Pasta della Casa £12.95
- Oven-baked casareccia pasta, roasted chicken, pancetta, baby spinach & riserva cheese, all in a creamy mushroom sauce. Topped with a prosciutto crisp.
Golden Millionaire's Slice (V) (Ve) (VG) £6.25
- A chocolate chip cookie base, topped with layers of salted toffee & coconut chocolate ganache. Finished with an indulgent chocolate drizzle & splashes of gold.
Limited Edition: Calzone Venison and Wild Boar £13.95
- Slow cooked venison and wild boar ragù, mozzarella, wild mushrooms and crispy sage. Topped with garlic and riserva cheese.
Meat Must Haves for 1 £20.70
- ‘Nduja Garlic Bread & Rustica Sofia
Baby Gem Salad (V) £3.95
- With avocado Caesar dressing.

Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Golden Syrup Porridge
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.