Clay Plate in Edgware Menu

 Drinks
  • Kavaklidere Cankaya White Wine (Turkey) £24.00
  • Villa Doluca Classic White Wine (Turkey) £24.00
  • Kavaklidere Yakut Red Wine (Turkey) £24.00
  • Villa Doluca Classic Red Wine (Turkey) £24.00
  • Ephesus Rose Wine (Turkey) £24.00
  • Budweiser Beer (330ml) £3.00
  • Turborg Lager Beer (330ml) £3.00
  • Efes Beer (330ml) £3.00
  • Sparkling Water (330ml) £1.50
  • Still Water (330ml) £1.50
  • Pepsi (330ml) £1.50
  • Fanta Orange (330ml) £1.50
  • Diet Coke (330ml) £1.50
  • Coke (330ml) £1.50
 Desserts
  • Homemade Baklava £4.00
    • Baklava is traditional dessert made with filo pastries, walnuts and butter after baking to perfection, sweet syrup is poured.
 Sides
  • Lahmacun (Turkish Pizza) £3.00
  • Grilled Onion (V) £4.00
  • Onion Rings (V) (Large) £3.90
  • Onion Rings (V) (Regular) £2.90
  • Rice (V) (Large) £3.00
  • Rice (V) (Regular) £2.50
  • Chips (V) (Large) £3.00
  • Chips (V) (Regular) £2.50
  • Potato Wedges (V) (Large) £3.90
  • Potato Wedges (V) (Regular) £2.90
 Salads
  • Halloumi Salad (V) £8.50
    • Mix salad with halloumi cheese on top.
  • Tuna Salad £8.00
    • Mix salad with tuna chunks on top.
  • Mediterranean Salad (V) £6.50
    • Mix salad with feta cheese and special dressing.
  • Mix Salad (V) £5.00
    • Mixed vegetables served with lemon juice and olive oil.
  • Ezme Salad (V) £5.90
    • Very finely chopped vegetables mixed with sauce.
  • Coban Salad (V) £5.00
    • Classic Turkish salad, chopped tomatoes, cucumber, onions, peppers, parsley and mint.
 Vegetarian Courses
  • Falafel (V) £11.50
    • Main course falafel served with humus, rice and salad.
  • Veggie Kebab (V) £11.50
    • Grilled mix vegetables served with humus, rice and salad.
  • Veggie Burger (V) £3.90
    • With salad and mayonnaise.
 Burgers & Fryers
  • 8 Chicken Nuggets, Chips and Salad £8.50
  • Fish Burger £3.90
    • Served with salad and mayonnaise.
  • Chicken Burger £3.90
    • Served with salad and mayonnaise.
  • 1/2 Pounder Beef Burger £5.50
    • Served with cheese, fried onions, salad and burger sauce.
  • 1/4 Pounder Beef Burger £3.90
    • Served with cheese, fried onions, salad and burger sauce.
 Wraps
  • Extra Large Wrap £10.50
  • Large Wrap £8.90
  • Regular Wrap £6.50
 Mains
  • Chef Mix (Mix for Two) £23.00
    • One skewer of Adana, chicken shish, two piece wings, two piece ribs, two skewers of cap shish and doner.
  • Mix for One Person £13.50
    • One skewer of chicken and lamb shish and doner.
  • Grilled Fish £14.50
    • Char-grilled fish of the day served with special sauce.
  • Charcoal Mix (Mix for Four) £42.00
    • One skewer of Adana, chicken beyti, chicken shish, lamb shish, four pieces wings, four pieces ribs and extra doner.
  • Patlicanli Kebab £13.50
    • Grilled sliced aubergine with minced lamb.
  • Lamb Chops £13.50
    • Grilled chops with special herbs.
  • Lamb Ribs £11.50
    • Grilled ribs with special herbs.
  • Chicken Wings £11.50
    • Grilled marinated eight chicken wings
  • Chicken Beyti £11.50
    • Minced chicken seasoned with garlic and parsley.
  • Lamb Beyti £11.50
    • Spicy minced lamb seasoned with garlic.
  • Mix Shish £11.50
    • Marinated lamb and chicken cubes
  • Chicken Shish £11.50
    • Marinated chicken cubes.
  • Lamb Shish £11.50
    • Marinated lamb cubes.
  • Adana Kebab £11.50
    • Hand minced lamb meat kebab with herbs.
  • Lamb Doner £11.50
    • Freshly cut slices of minced meat, extra crispy.
  • Cop Shish £11.50
    • Plain lamb cubes on wooden skewers with herbs.
 Hot Starters
  • Kalamar £5.90
    • Deep fried battered squid rings.
  • Humus Kavurma £5.90
    • Humus with minced meat on top.
  • Halloumi (V) £5.90
    • Grilled Cyprus's halloumi.
  • Chicken Wings £5.90
    • Grilled marinated five chicken wings.
  • Misket Kofte £5.90
    • Fried lamb meatballs served with sumac onions.
  • Cop Shish £5.90
    • Three skewers of grilled plain lamb cubes.
  • Baba Ganoush (V) £5.90
    • Freshly grilled aubergine mixed with garlicky olive oil.
  • Sucuk Izgara £5.90
    • Grilled traditional Turkish sausage (beef).
  • Falafel (V) £5.90
    • Homemade falafels served with humus.
  • Spring Roll (Sigara Boregi) (V) £5.90
    • Pastry made with feta cheese and filo dough.
 Cold Starters
  • Beyaz Peynir £3.50
    • Finest Turkish feta cheese served with tomato and cucumber.
  • Tursu £3.50
    • Mixed pickled vegetables.
  • Taze Fasulye £3.50
    • Fresh green beans cooked with tomato sauce.
  • Mixed Olives £3.50
    • Selection of Mediterranean olives with oregano and olive oil.
  • Yaprak Sarma £3.50
    • Stuffed vine leafs with rice, pine karnels and herbs.
  • Pilaki £3.50
    • Boiled haricot beans combined with onions and special sauce.
  • Patlican Soslu £3.50
    • Fried cube of aubergine assorted with tomato sauce.
  • Patlican Ezme £3.50
    • Grilled aubergine puree mixed with garlic yoghurt.
  • Cacik £3.50
    • Finely chopped cucumber in garlic yoghurt seasoned with dried mint.
  • Tarama £3.50
    • Freshly made whipped cod roe seasoned in lemon juice.
  • Humus £3.50
    • A smooth thick mixture of mashed chickpeas, tahini olive oil and lemon.

Nearby Sample Menus

Clay Plate

Address

60 High Street, Edgware, Middlesex, HA87EJ ,

Phone

02089056797

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
60 High Street, Edgware, Middlesex, HA87EJ ,
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