Ciao Napoli in Bolton Menu

  • 7up £2.00
  • Fanta £2.00
  • Diet Coke £2.00
  • Coke £2.00
  • Panna Cotta £4.75
  • Chocolate Profiteroles £4.75
  • Homemade Tiramisu £4.50
  • Pollo Al Pepe £13.95
    • Chicken breast in a creamy peppercorn sauce
  • Pollo Julienne £13.95
    • Chicken strips pan fried with red onion, chilli, garlic white wine and cream.
  • Pollo Crema £13.95
    • Chicken breast in a white wine, mushroom and rosemary in a cream sauce.
  • Pollo Piri Piri £13.50
    • Grilled chicken breast with garlic, chilli and aromatic spices, piri piri style.
  • Calzone £9.50
    • Folded pizza with salami,onions,mushrooms tomato sauce and mozzarella cheese.
  • Pizza Chorizo £9.50
    • Fresh dough base topped with tomato, mozzarella, chorizo and roasted peppers.
  • Pizza Americana £9.50
    • Meat feast pizza with mozzarella, mincemeat, salami, ham, and chicken.
  • Pizza Bianca £8.75
    • Mozzarella, pesto basil and cherry tomatoes.
  • Pizza Capricciosa £8.50
    • Fresh dough base topped with tomato, mozzarella, ham and mushroom.
  • Pizza Rucola £9.95
    • Fresh dough base topped with tomato, mozzarella, parma ham, cherry tomatoes rocket and parmesan shavings.
  • Pizza Primavera (v) £7.95
    • Fresh dough base topped with tomato, mozzarella, seasonal vegetables and olives.
  • Pizza Hawaiian £8.50
    • Fresh dough base topped with tomato, mozzarella, ham and pineapple.
  • Pizza Calabrese £8.95
    • Fresh dough base topped with tomato, mozzarella, spicy salami, chicken and chilli.
  • Pizza Pescatora £9.50
    • Fresh dough base topped with tomato, mozzarella, prawns, tuna, anchovies & olives.
  • Pizza Margherita (v) £7.50
    • Fresh dough base topped with mozzarella and tomato sauce.
  • Mix Salad £2.95
  • Chips £2.95
  • Risotto Mare Monte £9.95
    • Arborio rice baked with king prawns and succulent chicken breast finished with butter and white wine.
  • Risotto Pollo £9.25
    • Succulent chicken breast pan fried with onions, garlic, herbs and tomato sauce slow cooked with finest arborio rice.
  • Risotto Chorizo £9.50
    • Arborio rice baked with chorizo, red onion, tomato and garlic finished with butter and parmesan cheese.
  • Tagliatelle Chorizo E Gamberoni £9.95
    • Crispy chorizo and juicy king prawns pan fried with fresh tomato, red onion, butter and white wine tossed in fresh tagliatelle
  • Ricotta E Spinaci Cannelloni (v) £7.95
    • Crepes filled with ricotta cheese, spinach, mozzarella baked with béchamel and tomato sauce.
  • Lasagne Al Forno £8.25
    • Layered pasta with bolognese, béchamel, fresh basil and parmesan
  • Cannelloni Dello Chef £8.50
    • Crepes filled with mince beef, baby leaf spinach and baked with béchamel and plum tomato sauce.
  • Penne All'arrabbiata £8.50
    • Pasta tubes tossed with chilies, onions, salami, olives and tomato sauce.
  • Penne Pollo. £8.95
    • Penne pasta with succulent pieces of chicken with roasted peppers, chili and a tangy tomato sauce.
  • Penne Salmone £8.90
    • Penne pasta cooked with smoked salmon, parsley, vodka, cream and tomato.
  • Spaghetti Gamberetti £9.95
    • Spaghetti with prawns, chilli, garlic and rocket.
  • Spaghetti Bolognese £8.50
    • Our traditional beef ragu tossed with spaghetti.
  • Spaghetti Carbonara £8.50
    • Spaghetti with bacon, cream, parmesan and egg yoke
  • Linguine All'amatriciana £8.95
    • Linguine with bacon, red onion and chilli, red wine and tomato sauce
  • Linguine Frutti Di Mare £9.95
    • Linguine tossed with a selection of our fresh shellfish in tomato sauce.
  • Tagliatelle Dolcelatte (V) £8.70
    • Pasta ribbons, mushrooms in a creamy dolcelatte sauce.
  • Tagliatelle al Pesto (v) £8.50
    • Tagliatelle tossed in a rich pesto salsa.
  • Smoked Salmon and Prawn Salad £9.50
    • Scottish smoked salmon and juicy prawns presented with wild rocket and fresh mozzarella with a lemon pesto dressing.
  • Parma Ham, Rocket and Parmesan Salad £7.95
    • Finest parma ham, fresh rocket leaf salad and parmesan shavings. Dressed with extra virgin olive oil and balsamic glaze.
  • Chicken Caesar Salad £9.50
    • Fresh grilled chicken breast on a crisp salad served with cucumber, garlic croutons and a homemade caesar dressing.
  • Chorizo al Vino £6.50
    • Pan fried chorizo with red onions and red wine presented with freshly baked bread.
  • Involtini di Salmone £6.75
    • Juicy prawns in a lemon mayonnaise wrapped in smoked salmon on a bed of mixed leafs.
  • Costolette Dello Chef £7.25
    • Marinated pork ribs served with traditional barbecue sauce.
  • Paté Di Fegatini Al Porto £6.50
    • Smooth chicken liver pate flavoured with port and served with fresh salad toasted ciabatta.
  • Polpette Al Pomodoro £6.95
    • Traditional italian beef meatballs in a béchamel and rich tomato sauce.
  • Calamari Fritti £6.75
    • Crispy rings of squid with a garlic and parsley aioli dip.
  • Funghi Ripieni (v) £6.50
    • Fresh mushrooms stuffed with parmesan and spinach baked with béchamel & tomato.
  • Funghi Gorgonzola (v) £6.95
    • Sautéed mushrooms in white wine, garlic and gorgonzola cheese.
  • Bruschetta al Salmone £5.95
    • Smoked salmon and cream cheese on toasted homemade bread.
  • Bruschetta Al Pomodoro (v) £4.95
    • Toasted homemade bread topped with chopped vine tomatoes, red onion, fresh basil, parmesan shavings and finished with a balsamic glaze.
  • Stone Baked Garlic Bread (v) £4.25
  • Marinated Olives (v) £3.25
    • Juicy olives marinated in olive oil and fresh herbs.

Nearby Sample Menus

Ciao Napoli


Unit 1 Provincial House, Infirmary Street, Bolton, Lancashire, BL11JN ,




Opened hours









European , Italian


Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Unit 1 Provincial House, Infirmary Street, Bolton, Lancashire, BL11JN ,
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