China Chef in Caterham Menu

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China Chef in Caterham has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Esher. Il Siciliano offers many options including Echinacea and Green Tea. Wildwood includes a wide range like Presecco or Malbec. Earl Gray Tea and Mint Tea from . Saffron offers Sanderstead Tandoori Restaurant and Perrier Sparkling Water.

Nearby Sample Menus

Acai Pot £4.75
Raw Almond Pots £2.00
Flax Seeds Breaded Chicken £8.99
KiQ Protein Bar - Almond £3.25
Evian Water (500ml) £1.50
Innocent (Green Apple, Pears, Kale, Baobab) £3.95
KiQ Protein Bar - Peanut and Cacao £3.25
Lebanese Chicken £8.99

Knickerbocker Glory £5.95
- Fruit cocktail with ice cream with whipped cream.
Mummy Special £9.95
- Scrambled eggs, bacon, sausage, bubble, beans, 2 hash browns, grilled tomatoes, 2 bread and butter.
B.L.T. £5.00
Fried Egg £4.00
Tuna £6.95
Sundae £4.95
- 3 scoops of vanilla ice cream with rich chocolate sauce, strawberry sauce or whipped cream.
London Special £8.95
- 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.
Milkshake £4.00
- Vanilla, chocolate, strawberry or banana.

Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.

Haddock £7.80
Sprite (Can) £1.50
7 Cod Bites £7.70
Buttered Rolls £1.20
White Bait £7.70
Salt & Pepper Squid (7 pieces) £7.70
Chicken Breast £4.70
Diet Coke (Can) £1.50

Paneer Szechuan (Spicy) £9.25
- Indian cottage cheese with green peas, onions & peppers cooked in a Szechuan sauce.
Hakka Aubergine £7.95
- Baby aubergines cooked soft with chilli, garlic & soya.
Stuffed Peppers £8.55
- Peppers halved & stuffed with Quorn, mixed vegetables, spices & cheese, slow cooked in the clay oven.
Chilli Chicken (Medium) £8.85
- A classic spicy Indo-Chinese boneless chicken dish.
Singapore Rice (Medium) £6.60
- Combination of our chef's Szechuan spices made with kashmiri chillies. Choose from chicken, prawn or vegetarian.
Butter Garlic Mushroom £7.95
- Crispy battered button mushrooms tossed in our special butter sauce.
Chicken Szechuan Wonton (Very Spicy) £8.45
- Crispy wontons topped with delicious shredded chicken & Szechuan sauce.
Vegetable Manchurian (Medium) £7.95
- Minced vegetable dumplings simmered in ginger - garlic soya sauce.