Chez Jules in Edinburgh Menu

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Chez Jules in Edinburgh has no menu available, but can choose from many other options such as Brooklyn Special Effects or Tempest Brave New World from The Holyrood 9A. Patisserie Valerie - Rose Street offers many options including Cawston Press - Orange and Cawston Press - Ginger Beer. Abid Tandoori Restaurant includes a wide range like Rogan Josh or Dupiaza. Aloe Vera Juice (Bottle) and Diet Coke (Can) from . Hanmi offers Coro the Chocolate Cafe - Frederick St and Crunchie Cheesecake (GF).

Nearby Sample Menus

Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95

Chicken Pie Supper: £6.50, Single: £5.50
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Macaroni cheese £8.95
Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
Soup of the day, served with crusty bread and butter £3.75
Beef Lasagne £9.95
Side Orders - Onion Rings £1.55

The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Coleslaw £1.50
Arancini £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Triple Cooked Chips £3
Poutine (chips with rich gravy and cheese) £3.50

Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
Parmesan & Rosemary Fries £3.75
Mango & passion fruit N/A
Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Fries £2.75

Bruschetta £5.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze.(Gluten, Veggie)
Vanilla Latte (Large) £2.95
- 2 shots of espresso.
Soda Water (330ml) £2.00
Caramel Latte (Large) £2.95
- 2 shots of espresso.
Herbal Tea (Large) £2.50
- Green tea, earl grey blue flower, red berry, chamomile, peppermint.
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
Eggs Benedict £6.50
- A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:

Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
Chilli Slaw £2.95
Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
- Made with clotted cream in the west country.
Straightup Cheesesburger £6.95
- Cooked medium rare.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
Bacon Cheeseburger £7.95
- Cooked medium rare.
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.

Mexican Rice £1.99
Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Sweet Potato Fries £2.99
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Diet Coke 330ml £1.99
Corona 330ml £3.99
- ABV% 4.2 330ml
Sour Cream £0.79
Gusto Ginger Beer £2.99

Hand cut red rooster fries £3.50 each or 3 for £9.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4