Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
Cheesy Chips £1.50
- Homemade Bolognese £4.95
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
Adults All 3 Courses £10.00
Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Southern Fried Chicken Goujons
Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
Strawberry and Granola Yoghurt £2.15
Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Original Porridge GF
Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Mexican Bean and Sweet Potato Wrap
Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Chargrill Chicken Oval Bite
Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Roast Chicken Mayonnaise Baguette
We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Mango and Granola Yoghurt £2.15
Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.