Cherrydale Restaurant and Takeaway in Sheffield Menu -

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Cherrydale Restaurant and Takeaway in Sheffield has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Angel Inn offers many options including Yorkshire pudding & gravy and 6oz hand-pressed beef burger with lettuce, mayo, tomato and chips. TGI Fridays Sheffield Restaurant & Bar includes a wide range like Appletiser or Strathmore Water. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi offers Caffe Nero and Dark Chocolate & Hazelnut Chocolate Bar V.

Nearby Sample Menus

King Prawn -
Congee with Pork -
Stir Fried Mushrooms with Oyster Sauce -
Mixed Fresh Fruits Salad -
Glutinous Rice in Lotu's Leaf -
Fresh Orange -
Banoffee Gateau -
Carrot Cake -

10 Hot Wings £4.90
Pro-Funghi Pizza £7.60
- Ham (turkey meat) & mushrooms.
Grilled Chicken Burger £4.50
- Served with salad & mayo.
Paradise Special Pizza £8.70
- A bit of everything.
Bolognese Pizza £7.90
- Bolognese sauce.
Chilli Burger £3.90
- With jalapenos & cheese slices.
Chicken Donner Kebab £4.50
Salami Pizza £7.20

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Crostini £3.50
Vegetable Pakoras £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50

Small Sausage £1.00
Cheese & Onion Rissole Butty £2.00
Fish Meal Deal £5.00
- Mini fish + chips + any 330ml soft drink. with either beans, peas or curry gravy.
Chicken Burger £3.00
Chips £2.00
Donner Meat £3.00
Mixed kebab (Donner & Chicken) £6.00
Beans (Baked) £1.00

Chips £1.90
- Large pack of thin chips.
Ciro Donner Wrap (Large) £4.50
- Donner wrap with salad and grated cheese.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.
BBQ Donner Wrap (Large) £3.50
- Donner wrap with salad and BBQ sauce.
Chicken Shish £6.50
- Marinated pieces of tender chicken, cooked on a skewer.
Vegetarian £6.50
- Mushrooms, peppers, courgettes and fresh tomatoes.
Garlic £1.00
Donner Meat with Chips £4.50
- Donner meat on chips. Small or large.

Corona (V)(VG) 330ml £4.55
Rack of Ribs (G) £15.95
- Baby back pork ribs slow cooked in our BBQ sauce.
Cote Du Rhone, Carabiniers, France (V) (VG) £35.00
- Perfumed damson fruit, spicy and juicy on the palate.
Mac 'N' 2 Cheese (V) £3.25
Breaded Halloumi Sticks (V) £4.95
- Served with a sweet chilli dip.
Rekorderlig Passion Fruit, Cider (V)(VG)(G) 500ml £5.95
with a full bodied finish. £35.00
Jambalaya (G) £12.95
- Chargrilled prawns and chicken with chorizo, onions and sweet peppers all slow cooked in a spicy tomato sauce served with rice.

Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Moo Ping £6.25
- Barbecued pork marinated in special sauce.
Sizzle on The Griddle £12.95
- Chinese influenced mixed seafood served on a griddle hot plate - the delicious smell will make your neighbours jealous.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
- Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.
Poh Pia Tord £5.50
- Deep-fried spring rolls, served with sweet chilli sauce.
Salt and Pepper Squid £10.50
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scatter of salt, ground black pepper, spring onion and sliced chilli.
Set Menu B (Baan Chom Suan) £45.90
- Starter: So siam royal platter. Main Courses: Authentic green curry, stir-fried king prawns with Thai sweet basil leaves, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for two.)
Tofu Pud Khing £7.75
- Stir-fried tofu with ginger, mushroom and babycorn.