Chequers in Chelmsford Menu

Are you the owner? Manage this listing for free.

Chequers in Chelmsford has no menu available, but can choose from many other options such as Assortment of chillies, pickles and sauces perfect accompaniment to any meal. katha meeta sauce, green chutney, tentsuyu, coconut chutney, mixed pickle and not for the faint hearted chillies stu or Garlic italian bread a selection from one of our italian breads, lightly coated with a blend of butter, garlic and parsley which is then lightly toasted from A Pinch Of Veg. Las Iguanas Braintree offers many options including Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine. The Raj includes a wide range like fried pineapple or fried banana. Water and Mirinda from . Masala Original offers Giggling Squid Brentwood and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

Chicken Tikka Garlic £5.45
Vegetable Garlic (V) £4.25
Lamb Tikka Garlic £5.55
Chicken Tikka Curry £4.85
Fried Mushrooms (V) £1.20
Balti Chicken & King Prawn £7.10
Chicken Tikka Biryani £6.10
Mushroom Omelette £4.05

Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Gigantes £4.50
- White beans baked in a tomato sauce.
Mix Grill for One £19.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Chicken £6.00
Chips with Feta £4.20
Zucchini Fritters £5.50
- Courgette croquettes.
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Pork £5.50

Scramble Egg £3.00
Chicken Sweetcorn £3.50
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Fried Egg £2.60
Bacon, Fried Egg & Mushroom £4.90
Brie, Cranberry Sauce & Red Onion £3.60
Vegan Sausage, Hash Brown & Baked Beans £4.40
Vegan Cheese £3.15

Salt & Pepper Squid £6.90
Squid in Black Bean Sauce £6.90
Char Siu in Satay Sauce £6.20
Black Pepper Squid £6.90
Malaysian Fried Rice £5.30
Shrimp Chow Mein £5.30
Mix Vegetables in Curry £4.90
Kung Po Char Siu £5.90

Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Goong Pad Phed (Spicy) £11.95
- Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.

Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Cold Mixed Mezze (2 People) £14.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, spinach tarator.
Fanta (330ml) £2.00
Adana Kofte £15.00
- Minced lamb with parsley & red pepper cooked on charcoal grill.
Asparagus £7.00
- Sauteed in butter and served with garlic yoghurt.
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.