Chequers Cafe in Pontefract Menu

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Chequers Cafe in Pontefract has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Sukhothai Headingley offers many options including Prosecco and Pink Pinot. Woodside includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Simply Fruity and Tango from . Chunky Chicken offers Apadana and 65 Saffron Rice.

Nearby Sample Menus

Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Lamb £7.90
Chilli Naan Naan topped with chillies. £2.50
Aroma Mix Special £10.90
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -

- KING PRAWN £6.45
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
dansak with pineapple, lentils, lemon juice & herbs -
- VEGETABLE £4.40
- TANDOORI MIXED £6.95

Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Daal Chana, chick peas £5.00
Turkish Kebab (Naan) £5.00
Prawn Cocktail £3.00
Garlic Bread Supreme, with cheese £4.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00

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Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Angel fish pie, buttered Savoy cabbage £12.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Potato wedges, spiced tomato relish £3.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.