Chennai Dosa in South Croydon Menu

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Janata Non-Veg Exe Lunch £6.25
- Limited non-vegetarian meal consisting of plain rice, vegetable biryani, sambar, rasam, kuttu or porriyal, chapathi, chicken curry or mutton curry, poppadum.
Janatha Veg Thali £5.75
- Limited vegetarian mel consisting of plain rice, vegetable, sambar, rasam kuttu or porriyal, chapathi and poppadum.

Cucumber Salad £2.30
- Slices of cucumber and onion mixed with Indian spice powder & lemon juice.
Masala Papad (Hot Spicy) £2.25
- Finely chopped onion, tomato, green chilli mixed with roasted cumin powder and chaat masala, lime juice and salt into salted peanuts.
Mushroom 65 (Gluten Present) £4.60
- Mushroom dipped in flour and spice mix batter and deep-fried.
Medhu Vadai (2 Pcs) £2.10
- Deep fried urid dal savoury made with onion, green chilli and pepper, only chutney. Deep fried urip dal savoury made with onion, green chilli, and pepper, only chutney.
Vegetable Samosa (2 Pcs) (M) (Gluten Present) £2.99
- Maida flour shell stuffed with mashed boiled potato, onion, green peas.
Sambar Vadai (2 Pcs) £3.99
- Methu vada soaked in sambar. Traditional South Indian lentil curry made with tamarind and South Indian Spices.
Rasam Vadai (2 Pcs) £3.75
- Methu vada soaked in traditional South Indian soup made with tamarind and South Indian spices.
Thayir Vadai (2 Pcs) £3.50
- Methu vada soaked in Indian spices mix yoghurt.
Chilli Fried Idly (Gluten Present) £4.50
- Marinated fried pieces of idly (steamed rice cake) made in frying pan using Chinese spices.
Chilli Paneer (Gluten Present) £5.75
- Marinated fried pieces paneer (cottage cheese) made with capsicum, onions in frying pan using Chinese spices.
Gobi 65 (Dry) (Gluten Present) £4.50
- Cauliflower marinated with corn flour, maida, salt, pepper and spices, and deep fried.
Gobi Manchurian (Dry) (Gluten Present) £4.99
- Corn flour, maida, salt, pepper and spices marinated fired pieces of cauliflower toasted with capsicum, onions in frying pan using Chinese spices.
Paneer 65 (Gluten Present) £5.50
- Spices marinated fried pieces of paneer (cottage cheese) sprinkled with chat masala.
Plain Mogo Chips £4.50
Chilli Mogo (Gluten Present) £5.50
- Marinated fired pieces mogo made with capsicum and onions in frying pan using Chinese spices.
Bhaji Platters £5.50
- Onion, chilli, potato marinated with corn flour, maida, salt, pepper and spices, and deep fried.
Samosas Chat (Gluten Present) £5.75
- Crunchy potato stuffed samosa with chana, yoghurt, tamarind chutney, and sev.

Omelette (E) £3.99
- Beaten eggs cooked with oil on a griddle with chopped onions, green chillies, and coriander.
Chicken Lollipop (5 Pcs) (Gluten Present) £5.99
- A hot and spicy appetizer made with drumettes or whole chicken wings.
Chicken Devil (Hot Spicy) (Gluten Present) £6.35
- Sweet, sour, devilishly hot but full of complex flavours. Chicken, turmeric, black pepper, lemon juice, garlic, ginger, onion, dry red chilli, tomato.
Chicken 65 (Dry) (Gluten Present) £5.75
- Deep fried boneless chicken maintained by Chennai Dosa special spice mix.
Chilli Chicken (Hot Spicy) (Gluten Present) £6.05
- Boneless marinated chicken made in the frying pan with capsicum, onion, and Chinese spices.
Chicken Chukka (Dry) £5.85
- Boneless marinated chicken made in the frying pan with capsicum, onion, curry leaves, and Indian spices.
Tava Chicken (2 Pcs)(Gluten Present) £5.35
- Marinated chicken leg pieces deep fried and served with sliced onion and lemon, ginger, garlic, onion, pepper, and coriander.
Mutton Chukka (Dry) £6.35
- Boneless marinated mutton made in the frying pan with sliced onions, green chillies, ginger, and Indian spices.
Mutton Devil (Hot Spicy) £6.85
- Sweet, sour, devilishly hot with mutton, turmeric, black pepper, lemon juice, dry red chilli tomato with ginger, garlic, onion, pepper and coriander.
Chilli Prawn (Gluten Present) £6.80
- Marinated fried prawns made in frying pan with capsicum, onion Indian and Chinese spice.
Prawn 65 (Deep Fried) (C) (Gluten Present) £6.75
- Marinated with Indian spices and deep fried.

Chicken Soup (Hot Spicy) (Non Vegetarian) £3.75
- A thin extract of chicken flavoured with spices.
Chinese Veg Soup (V) £3.25
- Thin soup made with vegetables and Chinese spices.
Rasam (Hot Spicy) (V) £3.25
- Traditional South Indian soup made with tamarind, South Indian spices, ginger and garlic.

Idly (4 Pieces) £4.25
- Steamed rice cakes served with variety of chutneys and sambar (traditional South Indian lentil curry made with tamarind and South Indian spices).
14 Mini Idly with Sambar (Dairy Present) £4.50
- Steamed mini rice cakes soaked in traditional South Indian sambar.
Sambar Idly (2 Pcs) £4.15
- Rice pancake dipped in sambar.
Idly (2 Pcs) Vada £4.60
- Rice cake and methu vada served with sambar and chutney.
Podi Idly (Dairy Present) (Hot Spicy) £4.70
- Rice cake sauteed with ghee and coarse powder mixture of ground dry spices.
Pongal (Dairy Present) (N) £4.85
- Traditional Tamil Nadu (a South Indian State) specialty dish made with rice, cashew nuts and lentil served with chutney and sambar.
Uppuma (Dairy Present) (N) (Gluten Present) £4.50
- Traditional South Indian dish made with semolina and cashew nuts served with chutney and sambar.
Poori Masala (2 Pcs) (Gluten Present) £4.75
- Deep fried puffed bread made from wheat flour & served with potato masala and chutney.
Channa Bhattura(Gluten Present) (E) £5.75
- Deep fried giant puffed bread made from wheat and plain flour and served with chick peas masala.

Plain Dosa (Gluten Present)(Dairy Present) £3.80
- Crepe made from fermented ground rice and ground urid dal, served with chutneys and sambar.
Kal Dosa (Gluten Present)(Dairy Present) £4.99
- Soft and medium sized dosa, served with chutneys and sambar.
Ghee Roast (Dairy Present) (Gluten Present0 £4.75
- Clarified butter spread dosa, served with chutneys and sambar.
Paper Roast (Gluten Present) £4.85
- Crispy dosa served with chutneys and sambar.
Chocolate Dosa (Gluten Present) £5.35
- Crispy dosa glazed with chocolate sauce.
Kids Dosa (Gluten Present) £4.75
- Crispy dosa presented in the shape of a long hat served with chutneys and sambar.
Podi Dosa (Gluten Present) £4.50
- Indian crepe made from rice and ground urid dal, served with chutney and sambar.
Masala Dosa (Gluten Present) £4.50
- Dosa filled with spice mix potato masala served with chutneys and sambar.
Podi Masala Dosa (Gluten Present) £5.25
- Spicy powder spread dosa served with potato masala served with chutneys and sambar.
Paper Roast Masala (Gluten Present) £5.99
- Thin crispy dosa served with potato masala served with chutneys and sambar.
Onion Masala Dosa (Gluten Present) £5.75
- Chopped onion spread over dosa and served with potato and sambar with chutney.
Onion Dosa (Gluten Present) £4.99
- Chopped onion spread dosa served with chutneys and sambar.
Mysore Masala (Gluten Present) £5.75
- Hot and spicy chutney pread dosa filled with potato masala. Served with chutneys and sambar.
Ghee Masala Dosa (Dairy Present) (Gluten Present) £5.99
- Clarified butter spread dosa, filled with potato masala served with chutneys and sambar.
Special Masala Dosa (Gluten Present) £4.60
- Dosa, filled with potato masala and mixed vegetable masala served wtih chutneys and sambar.
Green Chilli Coriander Dosa (Gluten present) £4.60
- Dosa with green chilli and coriander toppings. Served with chutneys and sambar.
Green Chilli Coriander Masala Dosa (Gluten Present) £5.25
- Dosa with green chilli and coriander toppings and filled with potato masala. Served with chutneys and sambar.
Cheese Dosa (Dairy Present) (Gluten Present) £4.60
- With green chilli. Grated cheddar cheese sprinkled on dosa.
Paneer Dosa (Dairy Present) (Gluten Present) £5.50
- Cottage cheese (spicy marinated) spread over dosa and served with chutneys and sambar.
Paneer Masala Dosa (Dairy Present) (Gluten Present £5.99
- Cottage cheese (spicy marinated) spread over dosa served with masala, chutney and sambar.
Onion Rava Dosa (Gluten Present) £4.99
- Chopped onion spread semolina based dosa, served with chutneys and sambar.
Onion Rava Masala Dosa (Gluten Present) £5.35
- Chopped onion spread semolina based dosa, filled with potato masala, served with chutneys and sambar.
Onion Rava Special Masala Dosa (Dairy Present) (Gluten Present) £5.60
- Chopped onion spread semolina based dosa, filled with mix vegetable masala. Served with chutneys and sambar.

Onion Oothappam (Gluten Present) £4.50
- Thick crepe topped with chopped onions. Served with chutney and sambar.
Paneer Oothappam (D) £5.25
- Thick crepe with paneer toppings. Served with chutneys and sambar.
Mixed Oothappam (Gluten present) £5.75
- Thick crepe with chopped onion, green chillies, ginger, chopped tomatoes and coriander toppings. Served with chutneys and sambar.

Idly (4 Pcs) £6.99
- Steamed rice cakes served with chutneys and chicken or mutton gravy.
Muttta Dosa with Salna £4.60
- Egg spread dosa, served with chutneys and sambar.
Omelette Dosa £5.85
- Omelette spread dosa. Served with chutneys and lamb chicken gravy.
Kal Dosa (2 Pcs) (G) £5.85
- With chicken or mutton gravy. Soft and thick dosa, served with chicken or mutton gravy.
Mutton Masal Dosa (Gluten Present) £6.35
- Dosa, stuffed with boneless dry lamb and potato masala served with chutneys and sambar.
Chicken Masala Dosa (Gluten Present) £5.85
- Dosa, stuffed with boneless dry chicken curry and potato masala, served with chutneys & sambar.

Aloo Gobi (N)(D) £5.25
- A popular Indian dish in which potatoes & cauliflower are cooked with onions, tomatoes and amchur powder spices.
Aloo Saag (D)(N) £5.25
- A popular curry dish made with spinach and potato perfect dish to accompany your meal.
Palak Paneer (Dairy Present) (N) £5.75
- A popular curry dish made with spinach and paneer perfect dish to accompany your meal.
Dal Makhani (Dairy Present) £5.85
- Black lentils cooked in the slow flame and then tempered with spices.
Kadai Paneer (Dairy Present) (N) (Hot Spicy) £5.75
- Wok tossed cottage cheese cooked with tomatoes, onions, bell peppers and a blend of Indian spices.
Bendhi Masala (Dairy Present) £5.50
- Tender okra with onion, tomato, ginger with Indian spices.
Mixed Vegetable Kuruma (Dairy Present) (N) £5.25
- Fresh vegetables cooked in coconut & cashew based mild sauce with Indian spices.
Dal Tadka (Dairy Present) £5.50
- Lentil curry cooked with onions, garlic, and Indian spices.
Chenna Masala £5.50
- Chickpeas cooked in the traditioinal Indian style with spices.
Mutter Paneer (Dairy Present) (N) £5.75
- Garden peas and cottage cheese cooked in creamy sauce.
Paneer Butter Masala (Dairy Present) (N) £5.75
- Cottage cheese cooked in a rich creamy butter sauce with cashew nuts, onion & Indian spices.
Tiffin Sambar £3.50
- Traditional South Indian vegetarian lentil curry made with tamarind and South Indian spices.
Vegetable Sambar £4.50
- Traditional South Indian vegetarian lentil curry made with vegetables, tamarind and South Indian spices.

Egg Masala (Hot Spicy) (E) £4.60
- Full boiled egg slit and cooked with tomato, ginger, garlic, green chilli & spices.
Kadai Chicken (Dairy Present) (Hot Spicy) £6.75
- Chicken brimming with flavours of fennel and ginger marked by the striking red colour from kashmiri chillies.
Kadai Mutton (Dairy Present) (N) (Hot Spicy) £6.75
- Mutton brimming with flavours of fennel and ginger marked by the striking red colour from kashmiri chillies.
Chicken Chettinad Curry (N) £6.25
- Chicken curry with bone made in typical Chettinad style (Chettinad is a region in South India which is know for it's unique, spicy and tasty cuisine).
Karaikudi Chicken Curry (N) £6.50
- Chicken boneless curry in Chennai Dosa's pioneering style.
Pepper Chicken Curry (N) £6.75
- Chicken boneless curry made with pepper, Indian spices and herbs.
Mutton Chettinad Curry (N) £6.75
- Lamb curry with bone made in typical Chettinad style (Chettinad is a region in south India which is known for it's unique, spicy and tasty cuisine).
Karaikudi Mutton Curry (N) £6.99
- Lamb boneless curry in Chennai Dosa's pioneering style.
Fish Chettinad Curry £6.50
- Fish curry made in typical Chettinad style (Chettinad is a region in south India which is known for it's unique, spicy and tasty cuisine).
Butter Chicken Masala (Dairy Present) (N) £6.99
- Marinated boneless pieces of chicken fried & then finished in rich creamy butter sauce made with onion, tomato and cashew nuts.

Chapati (Each) (Gluten Present) £1.55
- Wheat flour flat bread.
Parotta (Each) (Gluten Present) £1.55
- Plain flour multi-layered fluffy bread.
Veechu Parotta (Gluten Present) £1.99
Egg Veechu (Gluten Present) £2.50
Aloo Parotta (Gluten Present) £1.95
Gobi Parotta (Gluten Present) £1.95

Vegetable Kottu Parotta (Gluten Present) £4.60
Egg Kottu Parotta (Gluten Present) (Non vegetarian) £5.10
Chicken Kottu Parotta (Gluten Present) (Non Vegetarian) £5.85
- Non vegetarian.
Mutton Kottu Parotta (Gluten Present) (Non Vegetarian) £6.10
- Non vegetarian.
Seafood Kottu Parotta (Gluten Present) (C) (Non Vegetarian) £6.10
Mix Kothu (Gluten Present) (Hot Spicy) (E) (Non Vegetarian) £6.85
- Minced bread prepared with egg, lamb, chicken and South Indian spices.

Paneer Peas Pulav (Dairy Present) £5.75
- Rice tossed with green peas and cottage cheese.
Jeera Rice (Dairy Present) £4.99
- Rice tossed with cumin seeds and ghee.
Peas Pulav (Dairy Present) £4.99
Boiled Basmati Rice £2.50
Sambar Rice (Dairy Present) £5.50
- Dal and rice mashed in tamarind and spice masala mixed served with papadom.
Vegetable Fried Rice £4.75
- Boiled basmati rice tossed with fresh capsicum, carrot, cabbage and Chinese spices and sprinkled with spring onions.
Schezwan Vegetable Fried Rice (Hot Spicy) £5.85
- A perfect combination of rice and vegetables with Chinese sauce and spice. Served with tomato ketchup.
Tomato Rice (Dairy Present) £5.50
- Boiled basmati rice prepared with specially cooked tomato puree in tradition South Indian style.
Lemon Rice £5.50
- Boiled basmati rice prepared with specially prepared lemon puree in traditional South India style.
Indian Style Coconut Rice (Dairy Present) £5.50
- Boiled basmati rice prepared with specially prepared freshly grated coconut mix in South.
Indian Style Curd Rice (Dairy Present) £5.50
- Boiled basmati rice mashed in plain yoghurt, mix with salt, seasonings, coriander and green chilli.
Vegetable Dum Biryani (Dairy Present) £5.99
- A classical Indian Mughal celebratory, fresh vegetables and rice dish prepared in a unique Chennai Dosa style on a slow fire using exotic Indian spices.

Chicken Dum Biryani (Dairy Present) (E) £6.50
- A classic Indian Mughal celebratory, chicken and rice dish prepared in a unique Chennai Dosa style on a slow fire using exotic Indian spices.
Mutton Dum Biryani (Dairy Present) (E) £5.99
- A classic Indian Mughal celebratory, lamb and rice dish prepared in a unique Chennai Dosa style on a slow fire using exotic Indian spices
Kuska (Dairy Present) £5.50
- Traditional biryani with no chicken or meat pieces, served with egg, chicken or lamb gravy and raitha.
Szechuan Chicken Fried Rice (Gluten Present) (E) (Hot Spicy) £6.15
- A perfect combination of rice, egg and fried chicken with Chinese sauce and spice served with tomato ketchup.
Chicken Fried Rice (Gluten Present) (E) £5.99
- Boiled basmati rice pan fried with vegetables, egg and boneless chicken pieces and Indian spices served with chicken gravy and raitha.
Mutton Fried Rice (E) £6.25
- Boiled basmati rice pan fried with vegetables, egg and boneless mutton pieces and Indian spices, served with chicken gravy and raitha.
Egg Fried Rice (E) £5.25
- Boiled basmati rice pan fried with egg and Chinese spices, served with tomato ketchup.
Prawn Fried Rice (Gluten Present) (E) (C) £6.25
- Boiled basmati rice pan fried with vegetables, egg, prawn and Indian spices, served with tomato ketchup.
Seafood Fried Rice (Gluten Present) (E) (C) £6.60
- Various seafood mix.

Chicken Noodle (Gluten Present) (E) (Non Vegeretian) £5.85
Vegetable Noodle (V) £4.85
Vegetable Szechuan Noodle £5.50
Paneer Noodle (Dairy Present) (V) £5.60
Egg Noodle (E) (Non Vegeretian) £5.10
Szechuan Chicken Noodle (Gluten Present) (E) (Hot Spicy) (Non Vegeretian) £5.10
Mutton Noodle (Non Vegeretian) £6.10
Prawn Noodle (Gluten Present) (E) (Non Vegetarian) £6.60
Seafood Noodles (Gluten Present) (E) (C) £6.60
- Various seafood mix.
Mix Noodle (E) (Hot Spicy) (Non Vegeretian) £6.60
- A perfect combination of soft noodle with fried chicken and lamb with Chinese sauce and spice. Served with tomato ketchup.

Lemon Juice £1.95
Passion Fruit Juice (Regular) £2.99
Rose Milk £2.45

Juices £1.95
Sweet Lassi £2.50
- Traditional Indian beverage made by blending yoghurt, rose water & sugar.
Mango Lassi (Regular) £2.75
- Traditional Indian beverage made by blending mango pulp, yoghurt & sugar.
Salt Lassi £2.25
- Traditional Indian beverage made by blending yoghurt & salt.

Coca-Cola £1.50
Diet Coca-Cola £1.50
7-Up £1.50
Tango Orange £1.50

Coffee £1.75
Tea £1.50
Masala Tea £1.60

Nearby Sample Menus

Cream Cheese £5.95
Pinksupernova £4.50
- Mango + pineapple + papaya+ oat+ water.
Strawberry £3.50
Fried Egg On Toast £3.95
Tea £1.95
Smocked Salmon £5.95
Tuna Salad £6.95
Chicken Bacon Mayonnaise £4.95

Golden Syrup Porridge
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.

Balti Rezala £8.95
- Special hot sauce with fresh onions, green peppers.
Tikka £3.95
- Boneless pieces of chicken or lamb marinated & cooked in a clay oven.
Mixed Vegetable Curry £3.95
Lamb Biryani £9.95
Chicken Makhani £8.95
- Chargrilled chicken cooked with yoghurt, almond powder, coconut & butter served in a mild buttery sauce, garnished with sultanas.
Roti £1.95
Saag Aloo £3.95
- Spinach & potato.
Spicy Poppadom £0.75

Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Chicken £7.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
- Side £3.90 / Main £7.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90

Club Sandwich £6.20
- Turkey rashers, chicken, salad, mayo, triple decker toasted sliced bread.
Pasta Arrabiata (V) £6.00
Baked Beans & Cheese £5.20
Prawns £5.85
J2O £2.20
with honey & butter. £6.50
Steak Baguette & Chips £8.50
- Served with fried onions, mushrooms & cheese.
Turkey Rasher & Fried Egg sandwich £3.80