Chef Cuisine in Forfar Menu

Chef Cuisine in Forfar has no menu available, but can choose from many other options such as Belhaven IPA Grapefruit 5.3% ABV or Peroni 5.1% ABV from Tony macaroni. The Boozy Cow offers many options including Cheese Garlic Bread and Garlic Bread. Efes Cafe Bistro includes a wide range like Flavoured Latte or Hot Chocolate Deluxe. Calamari Fritti and Arancini Al Formaggi from . Don Michele Italian Restaurant offers Jahangir Tandoori and Prawn (C).

Nearby Sample Menus

  • Pepsi 330ml £2.00
  • Haggis Bon Bons £5.00
    • With beer & mustard mayo.
  • Corte Vigna Chardonnay, Italy £14.00
    • This aromatic wine is crisp and fruity with a lovely peach and nectarine finish.
  • Plant Based (VE) £13.00
    • Plant based patty, vegan cheese, jackfruit & vegan mayo.
  • Antonio Rubini Pinot Grigio, Italy £15.00
    • Rich pear drop and Eldeflower notes with lingering apple finish.
  • Piri Piri Halloumi £5.95
    • With sriracha mayo & pomegrante (V).
  • Borsari Cabernet Sauvignon, Italy £14.00
    • Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
  • Diet Irn Bru 330ml £2.00
  • House Slaw £2.50
  • Roasted Sirloin of British Beef £13.95
  • Green Salad with Basil Oil £3.00
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Chilli & Garlic Marinated Olives £2.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Diet Coke £1.15
  • Seek Kebab £5.50
  • King Prawn Suka £7.50
    • Tandoori king prawn.
  • Chilli Pickle £0.95
  • Chicken Maryland £8.95
    • Succulent chicken breast rolled in a specially prepared butter and deep fried.
  • Tandoori Mixed Grill £17.95
  • Chicken Royal £7.95
    • Breast of chicken marinated overnight in a variety of fresh herbs and spices. Freshly cooked with a touch of ginger, garlic and chopped green chillies, until chicken becomes succulent. Served with a sprinkling of fresh coriander.
  • Chef's Special Massallam £12.95
  • Feast Bucket £30.00
    • 2 x Fried chicken burger, 8 wings of your choice, 2 x fries.
  • Cloudy Lemonade 330ml £2.50
  • London Essence Ginger Ale 200ml £2.50
  • Ranch £1.25
  • J2O Apple & Mango 275ml £2.50
  • Big Rooster £11.95
    • Double fried chicken breasts, American cheese, bacon, mayo, salad, tomato & Absurd BBQ sauce.
  • Buffalo Chicken Wings £7.50
  • Grilled Corn on the Cob £4.30
  • Sour Cream £0.75
  • Chipotle £0.75
  • Vegan Layered Burrito (VG) £5.25
    • Re-fried beans, Mexican rice, vegan cheese, onion, lettuce, tomato, vegan sour cream and guacamole.
  • Meal for One £10.25
  • Doubledilla £9.00
    • Filling choice and cheese.
  • Meal for Four £36.25
  • Cheese Fries £3.50
    • Fries, cheese, Texas Cajun seasoning and salt.
  • Vegan Cheese Fries (VG) £3.75
    • Fries, vegan cheese, Texas Cajun seasoning and salt.
Chef Cuisine

Chef Cuisine

location

Address

4 West High Street, Forfar, Angus, DD81BB ,

phone

Phone

01307467728

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
4 West High Street, Forfar, Angus, DD81BB ,
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