Camelot in Perranporth Menu

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Camelot in Perranporth has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Kofte Wrap £7.00
Chilli £0.35
Ribena £1.40
Classic Burger £1.70
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Veggie Burger £3.60
Mayonnaise £0.35
Chicken Fillet Burger Meal £5.90
- With chips and drink.

Beans £1.50
Roll & Butter £1.00
Cheesy Chips £4.00
Plaice £7.00
Veggie Burger £3.90
Chicken Burger & Chips (Large) £5.00
Cod Roe £2.00
Potato Fritters (5 Pieces) £2.50

Bacon & Egg £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Tuna mayo & mozzarella melt £8.00
Chips £3.50
Sliced Beef with Dijon Mayonnaise £8.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Cheese Ham & Pickle £8.50
Onion Rings £4.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Pasta Salad £2.20
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Prawn Cocktail £2.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50