Cafe Scientifique in Leeds Menu

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Cafe Scientifique in Leeds has no menu available, but can choose from many other options such as Water (500ml) or Sprite (500ml) from Wok & Go. Sweet Celebrations offers many options including Black Jack chews and Fruit Salad chews. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Luganico Me Feta (GF) and Gemista Manitaria(GF) from . Zorbas Bar & Grill offers Ca and Portobello Mushrooms (V).

Nearby Sample Menus

Meat Masala £6.50
Keema Shahi Korma £6.50
Keema Rogan Josh £6.50
King Prawn Madras £6.00
Peshwari Naan £2.00
Chocolate Gateau £1.50
Beef with Hot & Garlic Sauce £5.50
Mushroom Kashmiri Bhuna £6.50

Nawabi Khana £6.65
- The complex of all great curries, comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour to this mouth watering chicken dish. (Bet you never tasted anything like this before).
Berry Blast £2.50
Meat £7.00
Spicy Chicken Fillet Burger £3.00
Meat Steak, Bolognese and Rice £3.50
Mushroom Pakora £2.00
Donner Meat and Chips £3.00
Keema Saag Garlic £6.50
- A popular dish with Asian restaurant staff, cooked with minced meat and spinach richly flavoured with garlic and ginger with lots of fresh herbs.

Golden Bags £6.95
- Deep fried minced prawn and chicken flavoured with garlic and herbs in rice paper parcels, served with sweet chilli sauce.
Steamed Mixed Vegetables (Moderately Spicy) £8.95
- Mixed vegetables cooked with red chilli paste, basil, lime leaf, white cabbage and egg yolk wrapped in banana leaves.
Little Siam Menu (2 Course Meal) £38.00
- Mixed starters to share - Chicken spring rolls, chicken satays, prawn & chicken golden bags and pork spare ribs served with a selection of our dipping sauces. Choose two main courses, main meals are accompanied with steames Thai jasmine rice.
Thai Edge Hot Platter £15.90
- Chef’s special selection platter; chicken satays, vegetable spring rolls, fish cakes, prawn & chicken golden bags and chicken wrapped in pandanus leaves, served with our selection dipping sauce. For two people.
Mixed Vegetables with Chilli Paste (Moderately Spicy) £8.95
- Stir-fried mixed vegetables in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaf and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
Pad Thai Noodle with Mixed Vegetables £8.95
- Stir-fried rice noodles with bean sprouts, bean curd in our specially made pad Thai sauce and egg.
Nong Khai Special (Moderately Spicy) £10.95
- Special stir-fry. Your choice of beef, chicken, lamb or pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce with a touch of fruity sweetness. Also available in prawns or mixed seafood with extra cost.
Vegetarian Menu (2 Course Meal) £40.00
- Mixed starters - Spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas, served with a selection of our dipping sauces. Main course - Mixed vegetables in mussaman curry (moderately spicy), deep fried bean curd stir-fried with cashew nuts, stir-fried mixed vegetables with soya sauce, egg fried rice with fresh pineapple and raisins.

Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Golden Syrup Porridge GF
- Golden Syrup Porridge
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.

W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.

Asian Duck Salad £11.50
- Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
Smashed Avocado £2.00
Diet Coke £2.50
- 330ml bottle.
Smashed Mexican £11.00
- Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
Smashed Mexican £11.00
- Streaky bacon, smashed avocado and tomato salsa in a brioche bun with lettuce, tomato and mayo.
Onion Rings £3.00
The Smoke King £14.50
- Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
BBQ Sauce £1.00

Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Cream Éclair
- Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Golden Syrup Porridge
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate

Keema (Minced Lamb) £9.90
Tikka Aur Kebabs (For Two) £13.95
- A delightful selection of some of the above including fish.
Tawa Chanmp £5.95
- Tender lamb chops gently grilled and served on a bed of sizzling onions and peppers.
Sabzir Biryani (Vegetable) £9.90
Jhinga Kabir Masala £14.90
- Large king prawns laced with a spicy mix and served on a sizzling bed of fried onions and pilau or plain nan.
Chilli Nan £3.95
Lamb Seekh Kebab £4.95
- Marinated minced lamb with fresh herbs and spices, char grilled on skewers.
Chapatties £0.90

White Chocolate Cheese Cake £4.50
Machiato £1.75
Garlic Chicken with Potatoes £7.90
Chicken In Pepper Sauce with Potatoes (GF) £7.90
Potato and Chorizo Omelette (GF) £4.50
Anchovies £4.50
Jalapeno Croquettes (V) £5.95
Chorizo (Spanish Sausage) £4.90

Fanta £2.20
Tarte Provençale (V) (G) (D) (M) £9.00
- Puff pastry baked with crème fraiche, cheese, onions, mushrooms, tomatoes, spinach and peppers served with salad garnish & roast potatoes.
Indian Spiced Tea (Black Tea) £2.95
- Our delicious chai Tea is made from a base of Assam black tea and has been expertly hand blended with ginger pieces, cinnamon sticks, cardamom pods, fennel seeds ans whole red peppercorns. This creates a spicy black tea that will warm you to the tips to the toes!
Red Velvet £4.00
Charcuterie & Cheese (G) (D) (M) £6.95
- A platter of cured meats & 2 cheeses served with a baguette, olive oil and garnish.
Espresso £1.65
Elderflower Soda £2.30
Glass of Milk £1.85
- Served hot or cold.

Chicken Bihari Roll £5.99
- BBQ chicken slices rolled in naan with salad, ranch sauce & green chutney.
Chicken Samosa £3.49
Chicken Legs £7.99
Goat Lamb Beef Combo £11.99
Chicken Roghan Josh £9.99
Zaika’s Mix Grill £14.99
Chicken Combo £9.99
Lamb Boti £12.99
- Lamb cubes marinated with spices roasted on skewers in the clay oven.

King Prawn £11.95
Seekh Kebabs - Minced lamb with special herbs and spices, roasted on skewers £3.75
Mix vegetable Rice £2.95
Dhansak - A mild sweet and sour dish achieved by the careful balance of lentils, selected spices and pineapple. £8.75, Add £1.50 for King Prawn
Coffee £2.50
Egg Rice £2.75
Belgian Waffle Meltdown - Belgian sweet waffle topped with vanilla ice cream and chocolate sauce, Served with whipped cream and chocolate flake. £4.50
Sticky Toffee with Butterscotch Sauce - Toffee muffin pudding packed with chopped dates and sultanas, laced with black treacle and covered with butterscotch sauce. £4.50

Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Banana £4.00
- Banana Shake made with real dairy ice-cream
Appletizer £2.90
- 275ml Bt
Cloudy Lemonade £2.50
- 500ml Bottle
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Sprite £1.50
- 330ml Can

Prosecco Brut £22.00
Rubicon Mango £1.75
Crusan Colombard Sauvignon £18.00
- A dry, fruity wine with refreshing acidity.
Becks Blue Non-Alcoholic Lager £4.50
Baker’s Basket (V) £4.50
- Artisan olive ciabatta and tomato ciabatta with traditional olive oil and balsamic vinegar for dipping.
Crusan Grenache-Merlot £18.00
- A fresh, fruity wine made to be enjoyed at its best while young.
Sam Adams Boston Lager £4.25
Baked Camembert (V) £8.00
- Awesome with a bottle of red wine! A whole slow baked camembert with a side of lightly toasted rye and caramelised onion chutney.

Bread and Butter £1.40
Fresh Butterflied Chicken Breast £14.95
- A fresh, butterflied chicken breast, marinated in lemon and tarragon, with buttery spring onion mash, steamed broccoli and fine beans and a mushroom, white truffle and tarragon butter sauce.
Finest Scottish Haddock £15.45
- A fillet of fresh Scottish haddock served with proper chips, mushy peas and tartare sauce.
Fillet Of Sea Bass £15.25
- Fillet of sea bass. Sustainably farmed.
Finest Scottish Haddock £15.25
- A fillet of fresh Scottish haddock.
Chicken Fillet Burger £11.75
- Fresh chicken fillet coated in breadcrumbs, topped with Red Leicester and served in a brioche bun with lettuce, tomato, campfire slaw and spicy mayo.
Stack of Mild Chilli and Coriander Onion Rings £2.95
Dessert Sharer for 2 £8.95
- Your choice of ice cream flavour with doughnuts, chocolate dipping sauce, raspberry dipping sauce and candyfloss on the side.