Cafe Nur in Bicester Menu

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Cafe Nur in Bicester has no menu available, but can choose from many other options such as Ketchup or Chipotle Mayo (V) from The Rickety Press. Jaipur Restaurant offers many options including Cuvee Rose Laurent Perrier and Moet and Chandon Brut. Tragus Group includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers Wasabi and Ginger Sachet.

Nearby Sample Menus

Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Locally Smoked Ham, Egg & Chips £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Bowl of Cheesy Chips £2.70
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Scampi & Chips £6.95
Grilled Chicken served with Chips or Vegetables £4.50
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50

SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
- ENDA (Egg) £2.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
Jameson's £2.25
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95

Green Queen Olives £2.50
Mature Cheddar and Roast Onion (V) £4.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Rustic Bread and Oils £2.95
Irish Coffee £4.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95

Courgette Frites £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Local cheese board served with chutney and fresh bread £6.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
French Beans £2.75

Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Coconut Soupa w/ Chicken £6.50
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Prawns Stir-Fried with Cashew Nuts £10.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.