Cafe Continental in Blackpool Menu

Chefs soup of the day £3.95
Mixed olives and sun blush tomato focaccia (V) £5.25
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
King prawn with garlic and leek sauce on toasted brioche £5.95
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Café chilli nachos with sour cream £5.25

Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95

Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
Coronation chicken ciabatta £5.95
Café club sandwich £6.25
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95

Battered haddock with fries and salad (S) £9.95
Macaroni cheese with fries and salad (S) (V) £7.95
Roasted Mediterranean vegetable risotto (S) (V) £8.50
Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Steak: Thai curry served with basmati rice (S) £9.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Chicken: Thai curry served with basmati rice (S) £8.95
Vegetable: Thai curry served with basmati rice (S) £7.50
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95

Nearby Sample Menus

Kiev - Extra garlic & chicken £5.50
1/4lb Beefburger with cheese £2.30
Spicy Chicken Wings (6) £2.70
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Garlic Mushrooms £2.10
Potato Wedges £1.70
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Steamed Vegetables £3.00
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.

Meat Feast £8.99
- Chicken, mixed donner, pepperoni and minced meat.
Chicken Fillet Burger £2.50
Lamb Donner Kebab with Naan £2.99
Fish Burger £2.50
BBQ Hot £0.35
Peri Peri Wrap £2.50
Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Zinger Wrap £2.50