Burns Inn in Kilmarnock Menu

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Burns Inn in Kilmarnock has no menu available, but can choose from many other options such as Junior Knickerbocker Glory - One scoop vanilla ice cream and one scoop strawberry ice cream, fresh fruit & one scoop of strawberry ice cream, fresh fruit, strawberry sauce, freshly whipped cream or Luxury Milk Shakes - two large scoops of ice cream blended with fresh milk. Choose from - double cream vanilla, Belgian chocolate, wild strawberry or toffee fudge from Nardinis Of Largs. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Garlic bread £1.95
Selection of Ice Creams & Sorbets £4.50
Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
Dark Chocolate Fondant, salt caramel, raspberries £6.50

Tagliatelle al Pesto di Nocciole - ribbons of pasta in a basil and hazelnut pesto, garlic and cream sauce, finished with parmesan £7.75
Gamberoni all' Aspro - pan fried king prawns in garlic, white wine and lemon served with Italian rice £6.25
Linguine ai Gamberoni - king prawns, fresh tomato and chilli in a light tomato sauce £9.95
Funghi Ripieni - mushroom caps stuffed with fresh tomatoes, peppers and mascarpone then topped with breadcrumbs and Parmesan and baked in the oven £5.50
Pollo Piccante - Spicy barbeque chicken All £3.95 or any 3 for £9.95
Half Portion of Pasta - choose any pasta from the menu £5.75
Spigola all ' Accino - Fillets of sea bass pan fried with pancetta, peas and onion drizzled with a red pepper coulis. Choose one side from our side orders. £13.95
Linguine allo Granchio - crab meat, garlic and fresh tomato in a white wine sauce £9.95

Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Original Porridge
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Gingerbread Man
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.

Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Mexican Chicken Oval Bite
- Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.

Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.