Burgess Green Hotel in Port Talbot Menu

Burgess Green Hotel in Port Talbot has no menu available, but can choose from many other options such as POP Drink (Sugar Free) or Bottle of Water from Pizza Milano. Five Guys offers many options including Corona and Brooklyn Lager. Pizza Venice includes a wide range like Strawberry Cheese Cake Slice (1) or Chocolate Fudge Cake Slice (1). Trio of ice creams and Strawberry cheesecake with vanilla ice cream from . The Ancient Briton Hotel offers Golden Dragon and Tiramisu Crepe Cake (Italian).

Nearby Sample Menus

  • Rustic Bread and Oils £2.95
  • Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
  • Mixed Leaf Salad £2.50
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • Baby Calamari - with garlic aioli £4.45
  • ½ Roast Chicken -
  • Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
  • Non-Gluten Arrabiata Con Pollo Pasta £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Stromboli Pizza £10.50
    • Pepperoni on a tomato and mozzarella base.
  • Tiramisu (V) £5.75
    • Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
  • Margherita Pizza (V) £8.65
    • Tomato and mozzarella with oregano.
  • Whitebait- Small £6.95
    • Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
  • NEW Pasta Fresca Sausage & Truffle Infused Olive Oil £13.95
    • Italian Luganica sausage in a creamy tomato and truffled mushroom sauce topped with mascarpone, smoked prosciutto and truffle infused olive oil.
  • Prima Light Pizza Caprina Pizza (V) £10.95
    • Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.
  • Mediterranean Goat's Cheese Salad (V) £11.25
    • Goat's cheese and balsamic onion crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, tossed in a citrus dressing.
  • Garlic Bread £3.00
  • Starters - Melon with Medley of Fruits and Raspberry Coulis N/A
  • Liqueur Coffees - Calypso Coffee with Tia Maria, French Coffee with Brandy, Irish Coffee with Whisky, Velvet Coffee with Baileys, Caribbean Coffee with Rum, Prince of Wales Coffee with Drambuie £3.50
  • Fish of the day - Please ask for our special fish dish for today N/A
  • Deep Fried Brie Wedges - with a raspberrry dressing £4.95
  • Fish of the Day - Please ask for details N/A
  • Spinach and Blue Cheese Lasagne - Served with salad garnish and rice or a choice of potatoes £7.95
  • Steak and Ale Pie - Lean and tender of pieces of steak in a rich sauce topped with pastry. Served with a selection of vegetables and choice of potatoes £9.95
  • Prawn Cocktail - Succulent prawns on a bed of crisp lettuce with marie rose dressing £5.55
  • Canelloni alla Toscana - Filled with a mixture of meat and spinach and baked in a Bolognese and béchamel sauce £7.40
  • Tagliatelle al Salmone Affumicato - Strips of pasta cooked in a tomato and cream sauce with pieces of smoked salmon £7.90
  • Antipasto Misto - Selection of Italian salami £6.30
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Grilled Trout - With lemon juice and white wine £11.50
  • Filetto au Poivre - Fillet steak with peppercorn and cream sauce £18.80
  • Stuffed Mushrooms - Stuffed with meat pate, deep fried in breadcrumbs and served with a pepper and cream sauce £5.50
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Burgess Green Hotel

Burgess Green Hotel

location

Address

Ysguthan Road, Port Talbot, West Glamorgan, SA126NB ,

phone

Phone

01639884411

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ysguthan Road, Port Talbot, West Glamorgan, SA126NB ,
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