Burger King in Harlow Menu

Burger King in Harlow has no menu available, but can choose from many other options such as Chips or Sweet Potato & Butternut Squash Chunks from Nandos Chickenland. Ugo's Cafe Bar offers many options including Rekorderlig Wild Berry (500ml) and Rekorderlig Strawberry & Lime (500ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Limoncello Meringue Pie and Cannolo Siciliano from . Il Pescatore offers Ask Restaurant and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Ham & Mature Cheddar Croissant
    • British ham with mature Cheddar cheese in an all butter croissant
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Yaki Udon (Seafood) £6.95
    • Stir fried udon noodles withseafood and vegs.
  • Tango Can £1.00
  • Pad Khing £6.95
    • Stir fried ginger,onion, mushroom, pepper and spring onion.
  • Samosa Vegs £4.75
    • Potatoes, sweet corn, carrot, merinate with herbs, served with chilli sauce.
  • Rangoon Curry (Salmon or Seafood) £9.50
    • Cooked style Burmise curry in coconut milk and lime leave.
  • Rangdang Neau (Spicy) £8.50
    • Beef rangdang curry Malaysian style with roast coconut & spices.
  • Coconut Rice £3.25
  • Sesame Prawn on Toast £4.95
    • Served with sweet chilli sauce.
  • Haleem Curry £6.95
    • Tender pulled lamb slow cooked in a warm blend of lentils & spices.
  • Chapati £1.20
    • Wholewheat flat bread cooked in traditional tawa pan.
  • Boneless Chicken Curry £6.95
    • Cubes of boneless cooked in madras.
  • Keema Naan £3.65
    • Rolled with meaty mince filling & cooked in our traditional tandoor oven.
  • Tandoori Leg £3.29
    • Marinated chicken in traditional tandoori spices.
  • Gajar Halwa £3.79
    • Minced carrot cooked with warm blend of cinnamon, cardamom, milk & desi gee.
  • Lamb Tikka £4.95
    • Flavorful cubes of lamb tikka cooked in a traditional clay oven (4 pieces).
  • Diet Coca-Cola £1.30
    • Choice of 0.33L (Can) or Bottle.
  • Toasted Focaccia with Hummus and Olives (VG) £4.95
  • Sweet Potato Fries £4.25
  • Devilled Chicken Skewers £6.75
    • with spicy barbeque glaze, spring onion, lime and tzatziki.
  • Mushroom and Tarragon Suet Pudding (VG) £11.95
    • With a roasted mushroom, parsley & white bean cassoulet
  • Rosé Garnacha Rosado £16.95
    • Spain.
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
    • Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
  • Mini Cumberland Sausages £5.25
    • with honey & grain mustard
  • Prawn & Chicken Rice £3.95
  • Duck Stir-Fry (Medium) £10.95
    • Marinated pieces of duck, pan fried with shallot, ginger, garlic, black & white pepper seeds, mint & chef selected herbs. Served with tamarind sauce.
  • Prawn Balti £7.50
  • Spicy Vegetables Bora £4.50
    • Vegetables mixed with chilli flakes, lime juice, chopped fresh coriander, sparkling water & caster sugar & Indian herbs. Deep fried & served with lemon wedge.
  • Shashlik £7.95
  • Chicken Bhuna £7.50
  • Chicken Tikka Wrap £4.50
  • Chana Brinjal Niramish £4.50
  • Piccolo Margherita Set Menu (Pizza + Salad + Dough Balls + Brownie) (V) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with mozzarella and tomato; and, a gluten-free Chocolate Brownie
  • Garlic Bread with Mozzarella (V) £5.45
  • Piccolo La Rosie (Pizza + Salad + Dough Balls + Brownie) £6.25
    • Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
  • Pollo £8.95
    • Chicken, goat’s cheese, red Roquito pearls, fresh tomatoes, black olives and croutons, with seasonal mixed leaves and house dressing.
  • Classic Bundle for 2 £28.00
    • 2 Classic Pizzas, 2 soft drinks & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • Coca-Cola Zero Sugar £2.80
    • 330ml. Glass bottle (requires bottle opener)
  • NEW Leggera Vegan Veneziana (Ve) (VG) £12.40
    • Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
  • Coca-Cola Classic £2.90
    • 330ml. Glass bottle (requires bottle opener)

Burger King


2 The Queensgate Centre, Edinburgh Way, Harlow, Essex, CM202DA ,




Opened hours









Hamburgers , Takeaway Food


Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

2 The Queensgate Centre, Edinburgh Way, Harlow, Essex, CM202DA ,

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