Burger King in Chelmsford Menu

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Burger King in Chelmsford has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Shuhag Tandoori offers many options including House Wine Rose and House Wine White. S&S Caribbean Restaurant includes a wide range like Mac & Cheese or Steamed Cabbage. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Tikka Shashlick £4.95
Spiced Popadom £0.60
Chicken Curry £4.05
Tandoori Mixed Kebab £2.95
Chicken Omelette £4.15
Tandoori Mixed Grill (incl Naan) £6.95
Keema £4.35
Balti Vegetable Dupiaza (V) £4.25

Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Patzarosalata £4.50
- Beetroot & garlic.
Pork £11.00
Greek Sausage £14.00
Greek Sausage £5.50
- Grilled Greek sausage.
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Greek Olives £2.95
- Selection of Greek olives.

Bacon £3.60
Walkers £0.90
- With choice of ready salted, cheese & onion or salt & vinegar.
Bacon & Egg Mayo £4.35
Sausage & Fried Egg £3.60
Coronation Chicken £3.85
Prawns £4.20
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Marmite £0.90

Pork in Sweet & Sour Sauce £5.80
Black Pepper King Prawn £8.20
Salt & Pepper Ribs £5.90
Jasmine Rice £2.50
Chicken Curry £5.80
King Prawn Fried Rice £5.90
Mushroom Chow Mein £4.50
King Prawn in Garlic Sauce £8.50

Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
Tao Hu Pad £8.95
- Stir fried fresh bean curd with vegetables and oyster sauce.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.

Whitebait £7.00
- Freshly fried small fish in butter served with tartare sauce.
Pan Fried Prawns £8.50
- Prawns, green & red peppers, garlic in homamade tomato sauce.
Salmon Tava £8.00
- Salmon, tomatoes, onions, peppers at garlic.
Seafood Casserole £17.00
- Mussels, calamari & prawns cooked in clay dish with a special tomato sauce.
Vegeterian Kebab (V) £14.00
- Vegetables grilled on skewers, served with yoghurt.
Sucuk £6.00
- Turkish spicy sausage.
Chicken Liver £7.00
- Fresh sauteed chicken liver served with onions.
Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.