Bryces in Dorking Menu

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Bryces in Dorking has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Pizza Express Restaurants offers many options including Prosecco and Rose Provence. Rumwong includes a wide range like Kao Ob King (G92) (142) or Kao Niew (G89) (141). Masala Tea and Tea from . Chennai Dosa offers Chicken & Pizza Hot and 7Up.

Nearby Sample Menus

Cold Press (330ml) £3.50
Grill'd Halloumi £8.99
Kalamata Olives £2.25
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Acai Pot £4.75
KiQ Protein Bar - Almond £3.25
Nutella Protein Balls £3.95
Innocent (Apple Raspberry) £3.95

Full Breakfast £7.95
- Egg, 2 bacon, sausage, beans and chips.
Mushroom £7.50
Sunrice Special £8.95
- Scrambled eggs, 2 hash brown, 2 bacon, beans, mushrooms, 2 bread and butter.
Omelette Special £9.95
Guildford Special £12.95
- 3 eggs, 3 bacon, 3 sausages, 2 hash browns, bubble, 2 black pudding, beans, mushrooms and 2 toast.
Cheese Egg Burger £6.00
- Served in a bun with salad and fried onions.
London Special £8.95
- 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.
Bacon £7.50

Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.

Cod Roe £2.60
5 Nuggets £5.00
- With chips.
Chicken Filler Burger £4.70
Haddock £7.80
Steak Kidney Pie £4.70
Salt & Pepper Squid (7 pieces) £7.70
Pickled Eggs £0.90
Onion Rings £3.90

Vindaloo (Very Spicy) £9.55
- Very spicy dish from Goa with a tangy touch, spiced with cinnamon, aniseed, fennel seeds & garlic. Chicken or lamb.
Kerala Fish Curry (Medium) £10.95
- Tilapia fillet cooked with fresh tomato, ginger, garlic & flavoured with curry leaves South Indian style.
Masala Mogo (Medium) £7.85
- Fried mogo with our chef's special blend of sauce & spices.
Hakka Noodles £7.95
- Mixed vegetables with spring onions in a soybean sauce. Chicken, prawn or vegetarian.
Gobi Machurian (Medium) £7.85
- Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce. Dry or semi dry.
Kesri Paneer Tikka £8.95
- Cottage cheese cooked in the clay oven, marinated in yoghurt & traditional Indian spices.
The Ravensbury Aromatic Crispy Duck (Half) (Medium) £19.95
- Special masala duck served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 12 pancakes.
Daal Makhani £7.95
- Classic North-West frontier dish made with black lentils, tomatoes, fresh ginger, garlic & cream.