Brierfield Liberal Club in Nelson Menu

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Brierfield Liberal Club in Nelson has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Planet Usa offers many options including Whole Milk Bottle and Water Bottle. The Study Room includes a wide range like Dom Pérignon Brut or Perrier-Jouët Grand Brut. Wrap Platter and Doughnut Platter from . Greggs Plc offers Frankie & Benny's New York Italian Restaurant & Bar - Salford and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
1/2lb Beefburger with cheese £3.10
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
1/2lb Mexican Burger £3.10
Extra Pcs Chicken £1.30
Ham & Pepperoni £5.50

Scallops (2) £0.70
King Prawn with Cashewnuts £6.00
Chicken Foo Yung £5.20
Deep Fried Shredded Chicken & O.K. Sauce £5.20
Roast Duck with Plum Sauce £5.90
Crabmeat & Sweetcorn Soup £2.20
King Prawn Foo Yung £5.60
Satay Special £5.60

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Pan Fried Rice £2.50
Vegetable Spring Rolls £2.50
Salt and Pepper Chicken Wings £3.50
- If you want to spoil yourself why not try!
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.