Brendans Bar and Restaurant in Downpatrick Menu

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Brendans Bar and Restaurant in Downpatrick has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. The Raj includes a wide range like keema naan stuffed with a layer of savoury spiced minced lamb or plain naan the king of indian breads, light & fluffy and baked in the tandoori oven. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Wok and Still Water (500ml).

Nearby Sample Menus

- KEEMA £4.95
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £5.20
red tamarind sauce a delicious tangy and spicy sauce £0.50
can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
- KING PRAWN £6.45
- KING PRAWN £6.45

Oasis Citrus Fruits £1.60
- 500ml Bottle
Vegetable Spring Rolls (VE) £3.50
- Crispy rolls filled with mixed vegetables served with a sweet chilli dip.
Teriyaki (VE) £4.95
- Mangetout, baby corn and mixed vegetables wrapped in sticky teriyaki sauce.
Pad Thai Box £6.50
- Rice stick noodles, chicken, broccoli, in tamarind sauce topped with peanuts and a wedge of lime.
Vegan Thai Curry Box (VE) (GF) (VG) £6.50
- Rice stick noodles, tofu, mushroom, mixed peppers and broccoli in a Thai green/red curry.
Fried Rice (VE) (GF) £3.95
Mixed Platter £8.00
- Spring rolls x2, gyoza x2, panko prawn x2, chicken wings x2 and a bag of prawn crackers with a selection of dip.
Tofu Hot and Spicy (VE) (Hot) £4.95
- Tofu, mixed peppers and mixed vegetables wrapped in a hot and spicy sauce.

Chocolate Fudge Cake Served with Vanilla Ice Cream £5.99
White Chocolate and Raspberry Brulee Cheesecake served with Vanilla Ice Cream £5.99
Home - made Steak & Kidney Pie served with Chips & Fresh Vegetables £13.99
Smooth Brussels Pate Terraine served with Melba Toast £5.99
Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99
Fillet of Beef Stroganoff served with Saffron Rice and Fresh Vegetables £17.99
Bearnaise Sauce (Cold) £1.85
Tuna or Swordfish Steak Nicosse Salad £15.99

Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Kulcha Naan Vegetable Naan. £2.90
Chicken Omelette £10.90
Puri Light and airy deep fried to give a crispy taste. £1.20

Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A