Brenda Francis in Llanidloes Menu

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Brenda Francis in Llanidloes has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Mayos and Dianned Sauce from . Chilli offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Bells £2.25
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Sambuca £2.25
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
Gle nmorangie Single Malt £2.50

Loaded Nachos £3.95
- Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
Hummus and Grilled Ciabatta £3.95
- Olives and sun blushed tomatoes. Vegan.
Mayos £1.50
- Choose from - truffle, cajun or garlic.
Dianned Sauce £1.50
Bad Boy £9.95
- A little Thai - influenced burger with fresh lemongrass and lime, coriander and chilli served with fries, slaw and house salad.
Dirty Bird £10.95
- Parmo burger served with garlic mayo, skinny fries and some house slaw on the side.
Seasoned Greens £3.50
Pan Fried Pork Fillet £17.95
- Flavoured with garlic and thyme, served with chunky chips, greens and peppercorn sauce.

Baby Calamari - with garlic aioli £4.45
Yummy Scrummy Carrot Cake (gluten free) £4.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Hot Chocolate £2.00
Banderillas - marinated olives wrapped in anchovy fillets £3.95
Honey Roast Carrots £3.00
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95

Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Pink Jammie
- Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
Sausage Breakfast Baguette
- Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.

Chef's Home made soup ( Changed daily) £5.99
Somerset Brie & Beetroot Tart, Served with Baby New Potatoes & Mixed Salad £11.99
Bread and Butter Pudding served with Custard £5.99
Crème Brulee served with Fresh Strawberries £6.99
Vegetarian Wellington - Spinach, Red Peppers, Feta Cheese, Asparagus & Pine Kernels in a Puff Pastry, Served with Mushrooms - Saute Potatoes and a White Cheese Sauce. £12.99
Hot Salmon and Penne Pasta Salad £13.99
Fresh Fruit Salad served with Cream or Vanilla Ice Cream £5.99
Garlic Bread £3.99