Brassiere Gerard in Reigate Menu

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Brassiere Gerard in Reigate has no menu available, but can choose from many other options such as Ice Tea Peach (Bottle) (500ml) or Oasis (Bottle) (500ml) from The Swan. The Hand and Flower offers many options including Popcorn Chicken and Half Chicken. The Greek Taverna includes a wide range like Moet or Prosecco. Chutney (Each) and Poppadom from . Le Raj offers The Orchard and Strawberry and Lime Cider 0/% Alcohol Free.

Nearby Sample Menus

Raw Almond Pots £2.00
KiQ Protein Bar - Almond £3.25
Lebanese Chicken £8.99
Coconut Yoghurt with Red Fruit Coulis £3.75
Eat Real Crisp £2.25
Diet Coke (330ml) £1.35
San Pelegrino Water (500ml) £1.50
Banana £0.70

Cheese £4.00
London Special £8.95
- 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.
Guildford Special £12.95
- 3 eggs, 3 bacon, 3 sausages, 2 hash browns, bubble, 2 black pudding, beans, mushrooms and 2 toast.
Double Brunch £7.80
- 2 burgers, fried onions, fried egg, chips and beans.
Breakfast Baguette £6.80
Fried Egg £4.00
Ham £4.50
Prawn Salad £4.80

Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.

Cod Roe £2.60
Pickled Eggs £0.90
Chicken Breast £4.70
Curry Sauce £1.90
Coke (Can) £1.50
Pickled Gherkins £0.90
Plaice £7.80
7up (Can) £1.50

Hakka Satay Chicken £7.25
- Chicken strips marinated in Szechuan spices & batter fried.
Bombay Soup (Medium) £5.95
- Pepper, mixed vegetable, ginger, garlic with green chilli & Thai parsley.
Kung Pao Calamari (Medium) £9.45
- Squid stir fried with dried chilli & Szechuan peppercorns, then tossed in our chef's homemade kung pao sauce.
Vegetable Keema Peas (Medium) £8.95
- Minced soya & peas simmered with fresh ginger, garlic paste & ground spices.
Biryani (Medium) £9.25
- Choose from vegetable, chicken, chicken tikka, lamb, lamb tikka or prawn.
Fresh Green Chilli Salad £1.95
Bhindi Dopiaza (Medium) £8.75
- Okra with onions cooked in semi thick gravy.
Lasooni Prawns £12.25
- Tiger prawns in our chef's special marinade, cooked in a clay oven.