Brake Away in Wadebridge Menu

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Brake Away in Wadebridge has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
American Garlic Bread £5.00
- Mushroom and cheese.
Veggie Burger Meal £5.90
- With chips and drink.
Lamb Kofte with Rice £10.90
Jalapeno Cream Cheese (6) £4.00
Garlic £0.35
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
Chicken Strip Wrap £6.00

Cheese Burger & Chips £6.50
Jumbo Sausage & Chips £5.00
Veggie Burger & Chips (Large) £6.50
Fishcake £2.00
Bacon Bap (Large) £3.00
Cod Bites & Chips £8.00
Chicken Wrap £5.00
Double Fishcake & Chips £5.00

Bacon & Egg £4.50
12oz gammon with chips, peas & fried egg £9.95
Steak, mushroom & onion £9.50
Gargonelli with pesto £8.95
Ham Salad £8.00
Cheese Ham & Pickle £8.50
Grilled chicken £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A