Bourne Arms Public Housethe in Poulton-Le-Fylde Menu

Bourne Arms Public Housethe in Poulton-Le-Fylde has no menu available, but can choose from many other options such as Vimto (Bottle) or Freeze (Bottle) from Grillaz. Saffron offers many options including Earl Gray Tea and Mint Tea. Chicken Cottage includes a wide range like Mineral Water or Tango (Orange). Selection of Crisps and Various cakes and desserts from from . Green Chilli Deli and Sandwich offers Las Iguanas and Rosado Vina Santiago Rose Wine.

Nearby Sample Menus

  • Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
  • 1/4lb Beefburger with cheese £2.30
  • Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
  • American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
  • Chicken Nuggets (8) £2.00
  • Doner £5.00
  • Kiev - Extra garlic & chicken £5.50
  • Chicken Fried Rice £5.00
  • Prawn Omelette £5.20
  • Mushroom Omelette £4.60
  • Prawn Foo Yung £5.20
  • Shanghai Beef £5.20
  • Boiled Rice £1.70
  • King Prawn with Pineapple £5.60
  • Chicken with Pineapple £5.20
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Pad Cheu Basil Noodles £5.00
    • Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
  • Prawn Frank Roll £3.75
    • Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
  • Mongolian Noodles £5.00
    • Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
  • Chilli Chicken £3.75
    • Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
  • Oriental Vegetable Frank Roll £2.75
    • Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
  • Garlic Fried Noodles £2.50
  • Chicken Spring Rolls £3.00
  • Pad Thai Noodles £5.00
    • Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
  • Chicken Garlic Bread £2.99
    • Cheese, chicken and garlic butter.
  • Margherita £3.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • Create Your Own £6.99
    • Any 4 toppings of your choice.
  • Chicken Nuggets (8) with Chips £3.00
  • Cheeseburger £1.99
  • Margherita £6.99
    • Tomato and herb base, mozzarella and cheddar cheese.
  • King Special £17.99
    • 1 whole peri peri chicken, any 12" pizza, 2 fries, portion of donner kebab, 3 dips, 1.5l of drinks.
  • Peri Peri Wrap £2.50
Bourne Arms Public Housethe

Bourne Arms Public Housethe

location

Address

Bourne May Road, Knott End-On-Sea, Poulton-Le-Fylde, Lancashire, FY60AB ,

phone

Phone

01253810400

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Bourne May Road, Knott End-On-Sea, Poulton-Le-Fylde, Lancashire, FY60AB ,
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