Bombay Boulevard in Bristol Menu

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Chaat £3.50
Puri £3.25
Samosa £2.75
Popadom £0.60
Tikka Starter £3.25
Onion Salad £0.60
Mint Sauce £0.60
Mango Chutney £0.60
Mango Pickle £0.60
Lime Pickle £0.60
Prawn Cocktail £3.50
Tandoori King Prawn £4.50
King Prawn Butterfly £4.50
Tandoori Chicken £3.25
Onion Bhaji £2.75
Shami Kebab £3.25
Rashmi Kebab £3.50
- With egg.
Sheekh Kebab £3.25
Mixed Kebab £3.95

Shashlik £7.95
Tikka Main £6.95
Bombay Sizzler £12.75
- Chicken tikka, lamb tikka, sheekh kebab, tandoori chicken, served with a naan bread.
Tandoori King Prawn Special £12.95
Sheekh Kebab £6.50
Tandoori Chicken £6.50
Honey Roast Chicken Tikka £7.50

Chicken Tikka Masala £6.95
Lamb Tikka Masala £7.50
Veg Tikka Masala £5.90
Paneer Tikka Masala £6.95

Korma £5.50
- A sweet, mild dish, cooked with fresh cream and coconut.
Pasanda £5.50
- Mild dish, cooked with fresh cream, coconut and almonds.
Kashmiri £5.50
- With banana.
Malaya £5.50
- Mild, with pineapple, garnished with almonds.
Sizzling Karahi £5.25
- Medium spiced, large onions and peppers.
Authentic Curry £4.95
Madras Curry £5.25
Vindaloo Currys £5.25
- This dish is a hot, spicy and tasty one, with lemon juice, potato and hot pepper.
Tindaloo Curry £5.50
- This dish is one between a vindaloo and a phall, spicy hot curry with onions, tomatoes.
Phall £5.50
- Twice as hot as a vindaloo, and the hottest curry on our menu.
Balti £5.50
- This dish comes with a slight kick of chilli heat, cooked with tomato, chunks of onion, peppers and a hint of garlic.
Jalfrezi £5.50
- Tomato based, green chillies, onions, green peppers.
Rogan Josh £5.50
- Medium spiced, tomato based, onions, garlic.
Dhansak £5.75
- Sweet and sour hot, thick curry cooked with lentils, and chilli powder.
Dopiaza £5.50
- Similar to a bhuna but sweeter as a result to the chunky onions and peppers.
Bhuna £5.50
- Medium spiced, thick sauce dish, cooked with tomatoes and onions.
Patia £5.50
- Fairly hot, sweet and sour dish with lemon and chillies.
Jeera £5.50
- Thick sauce, onions, capsicums, ginger and garlic.
Rezalla £5.75
- Fairly hot sauce with greek yogurt, green chillies and garlic.
Afghan Chana £5.75
- Chick peas, herbs and spices, green chillies, ginger, fried garlic in a thick sauce.
Methi £5.50
- Fenugreek leaves (medium hot), methi leaves, onions and tomatoes.
Achari £5.75
- Fairly hot, fruity curry with lime pickle, and spicy mango pieces.
Badhonia £5.75
- Mild or hot, butter bean curry.
Ceylon £5.50
- Sweet, sour and hot, a dish with coconut, chilli powder and lemon juice making this one of Bombay’s favourite dishes.
Makhani £5.50
- Creamy mild dish, mogul style cooked with ghee-Indian butter.
Saag £5.95
- Thick sauced curry cooked with spinach, onions, tomatoes and garlic.
Garlic Chilli Masala £6.95
- Fresh green chillies, fried garlic.
Anda Aloo Bhuna £6.95
- Boiled egg and potato, in a medium thick spiced sauce.
Tawa Keema Matar £7.25
Tawa Keema Aloo (Potato) £7.25
Keema Balti £6.95
Tawa Keema with Boiled Egg and Aloo (Potato) £7.50

Chicken Biryani £7.95
Lamb Biryani £8.75
Chicken Tikka Biryani £8.75
Vegetable Biryani £7.95
Prawn Biryani £8.95
King Prawn Biryani £12.95
Bombay Biryani £12.95
- Chicken, lamb, prawns.

Salli Parsi (Medium) £8.50
- This dish is braised in onion, tomato, and with a special “parsi masalla” then slowly cooked in a thick sauce with fenugreek, mint, coriander and garnished thoroughly with strips of fried potato straws. (medium spiced).
Bengal Naga Jhall £7.25
- A great flavoured hot dish consisting of a very traditional naga chillies, tomatoes and original Bangladesh chilli pickle, finished with coriander.
Podina Fresh Mint £6.95
- Cooked with fresh mint leaves and chefs special mixtures of ground authentic spices. This dish is a traditional yet different curry with a minty flavour, definitely a new one to try.
Goan Tamarind (Medium) £6.95
- Medium spiced, cooked in a thick sweet and sour tamarind, from the fruits of India.
Bombay Chicken £7.50
- This dish is cooked with onions and green peppers with a boiled egg, infused with spices - smell the aroma as soon as the dish is placed down in front of you.
Morrich Masala £7.50
- This dish has juicy chicken fillets cooked with mincemeat and bullet chillies in a medium hot sauce, garnished with fresh coriander and herbs.
Minty Lamb Aloo £7.50
- Tender chunks of lamb infused with fresh garden mint, then slowly cooked with potatoes in a medium spiced thick sauce.
Buttery Chicken £6.95
- A mild creamy Indian favourite, chunks of chicken in a Indian butter sauce known as “ghee”, making this a delightful mild and different curry.
Chicken Chaat Masala £7.25
- Grilled diced pieces of chicken marinated with assorted spices and herbs served as a medium strength dish, in a moistly dry sauce.
Murghi Masala £8.25
- On the bone spring chicken marinated and grilled in a clay tandoori oven, then cooked in a medium spiced sauce with mince meat, boiled egg and fresh herbs and spices.
Honey Roast Chicken Tikka Bhuna £6.95
- A dry bhuna sauce with honey laced in the sauce, fresh small diced onions, green pepper and tomatoes.

Aloo Balti £6.25
Balti £6.25

Plain Naan £2.10
Garlic Naan £2.35
Peshwari Naan £2.65
Cheese Naan £2.65
Cheese and Garlic Naan £2.65
Chicken Tikka Naan £2.65
Chilli Naan £2.65
Keema Naan £2.65
Chapati £1.50
Tandoori Roti £2.25
Puri £1.75
Paratha £2.25
Vegetable Paratha £2.65

Raita £1.95
Boiled Basmati Rice £2.30
Pilau Rice £2.60
Special Fried Rice £2.90
Vegetable Fried Rice £2.90
Mushroom Fried Rice £2.90
Keema Fried Rice £3.10
Garlic Fried Rice £2.90
Lemon Rice £2.90
Chana Rice £2.90
Chicken Fried Rice £3.10
Chips £1.95

Mixed Vegetable Bhajee £3.20
Gobi (Cauliflower) Bhajee £3.20
Mushroom Bhajee £3.20
Mutter Paneer £3.20
Chana Masala £3.20
Bhindi £3.20
Saag Aloo £3.20
Aloo Gobi £3.20
Chana Aloo £3.20
Saag (Spinach) Bhaji £3.20
Saag Paneer £3.20
Saag Daal £3.20
Daal Samba £3.20
Chana Saag £3.20
Aloo (Potato) Bhajee £3.20
Chana Paneer £3.20
Tarka Daal £3.20

Plain Omellete £5.95
Cheese Omellete £7.65
Chicken Omellete £7.65
Prawn Omellete £7.65
Mushroom Omellete £7.65
Chicken Nuggets and Chips £7.65

Buttery Sauce £3.20
Korma Sauce £3.20
Madras Sauce £3.20
Vindaloo Sauce £3.20
Tikka Masala Sauce £3.20
Patia Sauce £3.20

Coke £0.80
Diet Coke £0.80
Fanta Orange (330ml) £0.80
Sprite (330ml) £0.80

Nearby Sample Menus

Apple crumble with Norwegian vanilla sauce N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
Warm chocolate sponge with chocolate sauce N/A
Indian pistachio and cardamon kulfi creamy ice cream N/A
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Indian mango kulfi creamy ice cream N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A

Whole-Grain Rice £4.95
- With fresh vegetables & egg.
Whole-Wheat Noodles £4.95
- With fresh vegetables & egg.
The Veggie Dish £4.95
- Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
Udon Noodles £4.95
- With fresh vegetables & egg.
Dr. Pepper £1.50
Jasmine Rice £4.95
- With fresh vegetables & egg.
Sprite £1.95
Rubicon Mango £1.50

Strawberry Mojito (Virgin) £4.50
Hummus and Tzatziki Chicken Burger Regular £9.90
- Double patty beef burgers on a bed of homemade hummus topped with homemade tzatziki sauce with julienne cut bell peppers.
Cinnamon-Sugar Waffle Bites £5.50
- With vanilla ice cream.
Avocado and Hashbrown Wrap £8.00
- Avocado, hashbrown, lettuce, tomato, ketchup and onion rolled in toasted tortilla wrap. Vegan.
Smoky BBQ Beef Wrap £9.50
- Double reggae reggae beef patty topped with cheese and fried onion with lettuce, gherkin and bbq sauce in toasted tortilla wrap.
Hummus & Tortilla Chips £4.60
- Homemade Hummus with toasted tortilla Chips topped with a dash of sumac.
Avocado and Fried Egg Burger £8.25
- Two fried eggs, avocado, cheese, lettuce, tomato, mayo and ketchup in toasted brioche bun.
Pineapple Chicken Burger £9.75
- Double chicken patty topped with mozzarella cheese and grilled pineapple slices, lettuce, ketchup and mayo in toasted brioche bun.

Salimao (Medium Hot) £13.95
- Tomato sauce, mozzarella, kiln-smoked salmon, somerset brie and chilli flakes, topped with watercress, lemon oil and freshly ground black pepper.
Fontana D’italia Sangiovese £15.75
- A fruity and juicy winewith vibrant aromas of red fruit and a hint of violet.
Multi Grain & Seed Salad £6.00
Gamba Samba (G) (Medium Hot) £14.95
- Tomato sauce, mozzarella, Mediterranean prawns, black tiger prawns, spicy Italian pepperoni, sweetcorn, garlic oil, chilli flakes, oregano and freshly ground black pepper. (Also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
Fontana D’italia Trebbiano £15.75
- A refreshing wine with delicate aromas of cantaloupe melon and citrus fruit characters on the palate.
House Slaw With Citrus Dressing (V) £4.00
Brownie £3.95
House Olives (V) £3.50

Wings Bucket £18.00
- 8 x Wings of your choice, 3 x Fries.
Grilled Corn on the Cob £4.30
Homeslaw £4.55
London Essence Ginger Ale 200ml £2.50
Nine Chicken Tenders £14.85
- 9 Tenders with 3 dip included.
J2O Apple & Mango 275ml £2.50
Cajun Sweet Potato Fries £4.50
Big Rooster £11.95
- Double fried chicken breasts, American cheese, bacon, mayo, salad, tomato & Absurd BBQ sauce.

Skin-on Fries £3.75
- Includes one free sauce.
Jalapeño Cheese Balls (V) (H) £6.75
- Fried cheese balls, ranch dressing.
Vegan Southern Hippy (VE) £9.75
- Southern fried portobello mushroom, vegan cheddar, BBQ sauce or Frank’s hot sauce.
Veggie Cheese Theory £9.85
- Moving Mountains patty, smoked cheddar, house pickles, dijonnaise, house ketchup.
Hollows & Fentimans Ginger Beer 4.0% (VG) (GF) £5.50
Karaage Chicken £7.75
- Korean fried chicken in sticky chilli glaze, kimchi, miso mayo, pickled red peppers.
Halloumi Fries (V) £6.50
- BBQ sauce or chilli jam.
Jacked Up (VG) £11.50
- BBQ pulled jackfruit, tofu and quinoa patty, vegan cheese, chipotle vegan mayo, coriander, pickled red peppers.

Meal D (For 4 Persons) £52.50
- Spring rolls (4), barbecue spare ribs, 1/2 crispy aromatic duck, lemon chicken, beef with green peppers in black bean sauce (Mild), king prawn with ginger and spring onions, stir fried mixed vegetables, egg fried rice, prawn crackers.
110 Sweet and Sour Sauce £1.70
10 Curry Corners (8)(Mild)(V) £2.80
75 Thai Red Curry (Medium) £6.00
Meal B (For 2 Person) £21.50
- Spring rolls (2), barbecue spare ribs, sweet and sour chicken Hong Kong style, beef with mushrooms, egg fried rice, prawn crackers.
104 Stir Fried Mixed Vegetables £4.90
- Vegetarian.
97 Egg Fried Rice (V) £3.30
84 Malaysian Coconut Sauce (Mild) £6.00