Board Inn in Co Durham Menu

Board Inn in Co Durham has no menu available, but can choose from many other options such as Prawn Crackers or Plain Noodle from Thai River. Carpaccio offers many options including Wine House and J20 (Bottle). Ann's Pantry includes a wide range like - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Star pizza and 7 Up 1.25L.

Nearby Sample Menus

  • Crispy Aromatic Duck £16.50
  • Sweet and Sour Lamb £13.50
    • Deep fried aromatic lamb with vegetables, sweet and sour sauce.
  • Lemon Chicken £10.50
  • Lemon Chicken £10.50
  • Medallion of Pork Cantonese Style £10.50
    • Pork deep fried, in garlic tomato sauce with onions.
  • Scallop Fried with Ginger and Spring Onions £18.50
  • Saute King Prawn £6.50
    • With chilli & pepper.
  • Jumbo Prawn £8.50
    • With garlic and tomato on sauce.
  • bombay medium with potatoes -
  • - KING PRAWN. £6.45
  • stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
  • - CHICKEN / PRAWN / MEAT £5.60
  • can 330ml COKE / DIET COKE / TANGO / SPRITE / FANTA / PEPSI / DIET PEPSI / TANGO / 7UP £0.70
  • mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
  • onion bhaji marinated deep fried onions £1.85
  • saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
  • Akbari Chicken (Medium) £6.50
  • Mushroom Bhaji £2.50
  • Tandoori Chicken (Half) £5.50
    • Spring chicken marinated in yoghurt with delicate herbs & spices then barbequed over flaming charcoal on skewers.
  • Paratha £2.50
    • Thick bread pan fried with butter.
  • Tarka Dal £2.50
  • Sheek Kebab £2.95
    • Minced lamb with mixed herbs and spices, cooked in a clay oven.
  • Beef £5.95
  • Tandoori King Prawn £4.50
    • Marinated with herbs & cooked in a clay oven.
  • Beef with Chinese Mushrooms & Baby Corn £6.10
  • Beef with Bamboo Shoots & Water Chestnuts £5.60
  • Shrimps in Satay Sauce £6.10
  • Vegetarian Spring Rolls (8) £3.00
  • Sour & Chilli Chicken £6.10
  • Crab Meat & Sweetcorn Soup £2.60
  • Chicken with Tomatoes £5.60
  • Beef with Chilli & Garlic Sauce £6.10
  • Penne Al Forno Penne pasta with tomato sauce, spicy sausage, bacon and a touch of chilli. £7.50
  • Prosciutto e Funghi Tomato, fresh mozzarella topped with ham and mushrooms. £7.50
  • Cannelloni Voldostana Rolls of pasta filled with spinach, mozzarella and cream cheese served with ciabatta garlic bread. £7.50
  • Pollo Al Caprino Chicken breast stuffed with goats cheese and sun dried tomatoes, wrapped in Parma ham with marinara sauce. £13.95
  • Zuppa Fresh homemade soup of the day. £4.25
  • Stir Fry Al Forno Kcal 145 Diced Chicken breast and Greenland Prawns cooked with crunchy vegetables with a light soy dressing. £11.95
  • risotto Mediterraneo Italian risotto rice pan fried with onions, peppers, courgettes, and mushrooms, finished with garlic and parmesan cheese. £7.50
  • Linguine Bolognese Pasta strips with Al forno Bolognese. £7.50
Board Inn

Board Inn

location

Address

Hill Top, Esh, Durham, Co Durham, DH79RL ,

phone

Phone

01913736914

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Hill Top, Esh, Durham, Co Durham, DH79RL ,
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