Blue Plate in St Albans Menu

Starters/ Tapatisers Starters/ Tapatisers
  • Grilled king prawns with sweet chilli sauce - Butterfly king prawns grilled to order, drizzled with a garlic & chilli sauce. £3.75
  • Thai crab cakes - Two deep fried lemongrass crab cakes served with lime. £3.50
  • Pork and fennel sausage bites - Home made with 100% pork & fennel, grilled and served with mustard. £3.00
  • Mozzarella stuffed rice balls (V) - Home made fresh basil and sundried tomato breaded rice balls deep-fried with a soft mozzarella middle. £3.00
  • Grilled chicken fillets - Tender grilled chicken breast fillets served with garlic mayonnaise. £3.30
  • Jerk chicken wings - Chicken wings marinated in a hot spicy sauce, be warned very hot. £3.25
  • Onion rings (V) - Whole onion rings breaded and deep-fried served with garlic mayonnaise. £3.00
  • Mini scotch eggs - Home made with fair trade quail eggs and pork & sage sausage meat, deep-fried to order. £3.50
  • Breaded white bait - Crispy deep-fried whitebait served with garlic mayonnaise. £3.45
  • Beef and parmesan meatballs - Home made beef and parmesan meatballs in a tomato ragu. £3.20
  • Sweet pork spare ribs - Home Triple cooked pork ribs in a sticky barbeque sauce. £3.25
  • Garlic bread (V) - Parsley and garlic butter grilled ciabatta bread. £3.00
  • Hummus and pitta bread (V) - Chickpea and olive oil hummus served with toasted pitta bread. £3.00
  • Peppered mackerel & red onion crostini - Peppered mackerel mixed with chopped red onion and mayonnaise on toasted crostini. £3.00
  • Marinated herring - Herring marinated in shallots and a sweet sherry wine. £3.50
  • Tricolore crostini (V) - Sliced mozzarella, sweet cherry tomato and fresh basil on toasted crostini drizzled with basil olive oil. £3.00
  • Warm ciabatta and dip (V) - Toasted ciabatta bread with olive oil and balsamic dip. £3.00
  • Ardennes pâté - Pork and chicken liver course pate on toasted currant bread. £3.00
Original Pastas Original Pastas
  • Spaghetti meatballs - Gerardo’s home made traditional beef and parmesan meatballs that just melt in the mouth cooked in rich tomato ragu £6.95
  • Spaghetti aglio e olio - Spaghetti from Gragnano Napoli tossed in extra virgin olive oil, fresh chili to your taste, fresh parsley, and anchovy paste andwhite wine sprinkled with Parmesan. £6.75
  • Penne Blue plate - Penne quills from Gragnano Napoli cooked in our recipe of sliced Italian pork & fennel sausage, chopped fresh cherry, tomatoes, fresh basil, virgin olive oil, topped with parmesan. £7.45
  • Tagliatelle carbonara - Gerardo’s own take on carbonara with fresh free-range egg tagliatelle pasta ribbons,mushrooms, Italian lean cooked ham,fresh double cream, and parmesan. £7.95
  • Crespolini (V) - Home made pasta pancakes filled with Italian creamy fresh ricotta cheese, blended with freshly chopped spinach, parsley,garlic, and spices with sweet tomato sauce topped with parmesan £7.75
  • Penne alla diavola - Penne quills from Gragnano Napoli tossed in our delicious home made tomato ragu spiced with freshly chopped chili to your taste. £6.75
  • Spaghetti sea food - Spaghetti from Gragnano Napoli with tender scallops, shredded squid and juicy King prawns in a rich creamy fish sauce. £11.95
Meat Meat
  • Sirloin steak - 8oz tender sirloin massaged with sea salt and cracked pepper. £13.95
  • Chicken supreme - Grilled corn fed chicken breast marinated in garlic butter and white wine. £10.50
  • Calves liver and bacon - Melt in the mouth grilled as you like It dutch calves liver finished with bacon and sage butter. £11.95
Fish Fish
  • Rosemary butter king prawns - Succulent peeled king prawns pan-fried with fresh garlic, rosemary and white wine butter. £10.50
  • Scallops and bacon - Tender scallops and bacon pan-fried with garlic finished with a brandy flambé served on a bed of crispy iceberg lettuce and sweet cherry tomatoes £12.50
  • Fish cakes and chips - Haddock and spring onion fish cakes served with chips and tartar sauce. £7.75
Gourmet Burgers Gourmet Burgers
  • Classic 6oz beef burger - Traditional tasty beef burger grilled to order and served in olive oil ciabatta with crispy lettuce, fresh tomato and Dijon mayo £5.95
  • Pork and fennel sausage burger - Our special 100% pork mince with fennel, sea salt & cracked black pepper served as a ring in a virgin olive oil, ciabatta with Dijon mayo crisp lettuce & fresh tomato. £6.65
  • Vegetable and chickpea burger (V) - Shredded zucchini, carrots, red onion, white onion, chickpeas, mixed together with garlic, herbs and spices Shallow fried & served open on virgin olive oil ciabatta £6.65
  • Chicken fillet burger - Succulent and tender grilled chicken breast goujons served in toasted olive oil ciabatta with Dijon mayo crispy iceberg lettuce freshly sliced tomato. £6.25
  • Italian Chilli egg burger - ¼ pound 100% prime lean rump mince meat with Italian herbs grilled to order served open on toasted olive oil ciabatta topped with a fried chilli egg in virgin olive oil £8.95
  • Minted lamb and red onion burger - ¼ pound 100% prime lean lamb mince meat with fresh mint, fresh parsley, red onion & spices grilled to order served open on toasted virgin olive oil ciabatta £9.45
  • Rosemary and sage Veal burger - ¼ pound 100% prime lean veal mince meat infused with fresh rosemary and fresh sage grilled to order served open on toasted, virgin olive oil ciabatta. £10.95
Salad Salad
  • Herbed chicken salad - Warm herbed chicken breast on crispy lettuce with honey mustard dressing. £6.50
  • Caesar salad - Grilled chicken goujons on crispy lettuce with croutons topped with parmesan cheese. £6.95
  • Char grilled salad (v) - Char grilled asparagus, zucchini, red and white onions, shallots, baby potatoes marinated in virgin olive oil and garlic with Italian herbs. £7.95
Side Orders Side Orders
  • Bowl Of Chips £2.95
  • Onion Rings £3.00
  • Green Salad £2.75
  • Mixed Salad £2.75
  • Chunky Chips £2.75
  • Seasonal Veg £2.95
Desserts Desserts
  • Hot chocolate pudding - A rich chocolate sponge pudding smothered with a rich hot chocolate sauce. £4.50
  • Chocolate mousse - Rich dark chocolate creamy mousse topped with whipped cream and wafer sticks. £5.75
  • Brioche bread and butter pudding - Bread and butter pudding made with butter brioche sultanas and apricots served hot with custard. £4.50
  • Poached pear - Succulent ruby red pear poached in our house wine and demerara sugar drizzled with sweet red wine syrup. £4.95
  • Cheese plate - Selection of cheddar, Gorgonzola and Camembert served with biscuits £5.75
  • Jude’s of Hampshire gelato & sorbets - Vanilla ice cream, double chocolate ice cream, Ginger spice ice cream, Mango crush Sorbet, Blackcurrant crush sorbet, £2.95
After Dinner Drinks After Dinner Drinks
  • Espresso £1.80
  • Cappuccino £2.10
  • Espresso Coretto (with a dash of Sambuca) £3.00
  • Decaffeinated £1.80
  • Americano £1.80
  • Tea £1.60
  • Green Tea £1.60
  • Mint Tea £1.60
  • Rémy Martin - 25ml £3.00
  • Baileys - 25ml £3.00
  • Sambuca - 25ml £3.00
  • Single malt whiskey - 25ml £3.00
  • Amaretto - 25ml £3.00
  • Lemoncello -25ml £3.00

Nearby Sample Menus

  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Create Your Own £12.50
    • Choose your own 4 toppings.
  • Montepulciano d’Abruzzo £16.20
  • Antipasto Italiano £7.50
    • Italian salami, pickle & cheese.
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Nero d’Avola £20.90
  • Verdicchio del Castelli di Jesi Classico £21.90
  • Diavola £11.95
    • With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
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  • Latte £2.50
  • CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
  • Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
  • Benedictine £2.25
  • SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
  • Jameson's £2.25
  • Royal Salute £6.95
  • Paté Di Fegato £6.95
    • Wild mushroom & chicken liver paté with rustic bread & red onion marmalade.
  • Calzone Piccante £12.90
    • Rolled pizza with pepperoni, spicy beef, chicken, mozzarella and tomato topped with arrabbiata sauce.
  • Halloumi Salad £12.90
    • Mixed leaf, rocket, spinach, walnuts, grilled vegetables topped with grilled halloumi cheese and home made mango dressing (v).
  • Spaghetti Alla Bolognese £10.90
    • Meat Ragu made with minced beef, white wine & tomato.
  • Lasagna Al Forno £11.50
    • Traditional oven baked lasagna with mozzarella cheese and bolognese sauce.
  • Agnello Arrosto £17.50
    • Oven baked lamb shank deliciously cooked for several hours in our clay oven served with rice.
  • Selezione Di Pesce £17.95
    • Selection of grilled salmon, swordfish, tuna and king prawns served with mix salad.
  • Risotto Alle Verdure £11.90
    • A slow cooked Italian rice dish with coloured peppers, courgettes, asparagus, peas and spring onions in a rich tomato sauce topped with scoop of mascarpone cheese (v).
  • Whitby Scampi & Chips, The Best whole tail Whitby scampi served with our fantastic chips and either Mushy or pettie pois £8.00
  • Americano (add Vanilla or Amaretto syrup) £2.20
  • Egg Mayonnaise (V) £7.00
  • Freshly brewed filter coffee Cup £1.70
  • The full Monty Breakfast, 2 rashers bacon, 1 of our Jumbo pork sausages, 2 crispy hash brown, fried or peeled plum tomato, a roasted Field mushroom, baked beans and a £7.50
  • Jumbo Sausage £1.20
  • Quarter pound Burger, Our American style burgers are served in a lightly toasted bap with crisp lettuce, tomato and red onion. Served with chips £5.00
  • Baked Beans £1.50
Blue Plate

Blue Plate

location

Address

6 The Colonnade, Verulam Road, St Albans, Hertfordshire, AL34DD ,

phone

Phone

01727864984

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

English , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
6 The Colonnade, Verulam Road, St Albans, Hertfordshire, AL34DD ,