Blue Ocean Restaurant and Lounge in Oldham Menu

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Blue Ocean Restaurant and Lounge in Oldham has no menu available, but can choose from many other options such as 7-up (0.33L) or Pepsi from Skindar Ali. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Dixy Fried Chicken includes a wide range like Chocolate ring doughnut or 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Fully Loaded and Chicken Tikka Kebab from . Staxx Diner offers Food Station and Still water.

Nearby Sample Menus

Vegetarian - Mushroom, onion & spinach £5.50
Chicken Nuggets (8) with chips £3.00
Cheesecake £1.50
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
1/2lb Beefburger £2.80
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Chicken Sandwich £2.20
Garlic Bread with cheese - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30

Mushy Peas £0.80
Curried Chicken £5.20
Prawn Omelette £5.20
Sesame Prawn on Toast (8) £3.50
King Prawn in O.K. Sauce £5.60
Fried Onion Rings (Crispy) £1.80
Mixed Vegetable Chow Mein £4.60
King Prawn with Ginger & Spring Onions £5.60

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Creamy Chinese Sweetcorn Soup £2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Spicy Hot Basil Fried Rice £5.00
- White rice (Please indicate if require whole grain rice) tossed with Oriental vegetables, drizzled with fresh Thai chilli sauce, soy dressing & fish sauce.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.

Chicken Fillet Burger Meal £4.00
Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Cheeseburger Meal £3.49
Mint Yoghurt £0.35
Tango £0.90
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Peri Peri Strips £2.50
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.