Blossom Chinese in Halstead Menu

Currently there is no menu available for Blossom Chinese in Halstead. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Halstead below.

Nearby Sample Menus

  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
  • Soup of the Day (V) - with bread and butter £4.95
  • Chef's Home made soup ( Changed daily) £5.99
  • Traditional Prawn Cocktail with Mare Rose Sauce £6.99
  • Fan of Melons with Mango dressed with Mango Coulis £5.99
  • Fresh Asparagus (Seasonal) served with Hollandaise Sauce £7.99
  • Smooth Brussels Pate Terraine served with Melba Toast £5.99
  • Deep Fried Breaded Mushrooms with Garlic Mayonnaise £5.99
  • Fan of Melon with Palma Ham £6.99
  • Breaded Calamari (Squid) strips with Teriyaki Dip. £6.99
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Blossom Chinese

Address

22 Trinity Street, Halstead, Essex, CO91JA ,

Phone

01787472882

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Chinese , Asian

Features

Dine in ,  Takeaway ,  Cash

Location
22 Trinity Street, Halstead, Essex, CO91JA ,
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