Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Fruit Medley
Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
Doughnut Platter
Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
Cream Éclair
Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
Christmas Lunch Sandwich
Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Christmas Lunch Soup
A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Layers of Sponge , chocolate, cream & fruits, what not to like, it’s definitely an allowed guilty pleasure!
Champagne Vincent Testulat Rosé NV,France £35.00
Smooth fruity with subtle berry aromas.
Tuna Sweetcorn Mayo Baguette (G) (D) (M) (F) (E) £5.75
Ratatouille (V) £9.95
Classic French dish made from a mix of vegetables including aubergines, courgettes, peppers, carrots, tomatoes and onions. Choose from bread, rice, or potatoes.
Bebe Rose (Grenadine with Milk) £2.50
Cosy Chamomile and Chrysanthemum (Herbal) £2.95
This infusion is designed to help you relax and rejuvenate. It is sweet and floral from the chamomile and chrysanthemum flowers with a mild kick from the added natural lemongrass.
28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
Chicken Goujons £5.65
Fresh chicken fillet in golden breadcrumbs with a hint of Indian spice, served with lashings of sweet curry sauce.
Cod in Paprika Batter £14.25
A tender fillet of cod in smoked paprika batter, drizzled with red wine and honey vinegar and spicy mayo. Served with proper chips.
Ice Cream £4.95
George’s hand chosen ice cream, the perfect dessert for any season. Choice of flavours available.
Horn of Plenty £6.50
Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
Traditional Fish and Chips £13.75
Tender fillet of cod sourced from the clear waters of the Barents Sea. 100% sustainable. Served with proper chips, mushy peas and tartare sauce.
Dessert Sharer for 2 £8.95
Your choice of ice cream flavour with doughnuts, chocolate dipping sauce, raspberry dipping sauce and candyfloss on the side.
Chicken Tikka Masala Pie £11.95
Fresh chicken tikka in George’s own masala sauce served in a shortcrust pastry case topped with bhaji onion rings. Accompanied by our proper chips, naan bread and a pot of smooth mango chutney.
A crumbly biscuit base topped with a smooth strawberry cheesecake filling
The Big Cheese £8.00
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Banana £4.00
Banana Shake made with real dairy ice-cream
Cloudy Lemonade £2.50
500ml Bottle
Appletizer £2.90
275ml Bt
Strawberry £4.00
Strawberry Shake made with real dairy ice-cream
Goose Island 312 Urban Wheat Ale £4.80
330ml can 4.2%
Mississippi Fried Chicken £7.00
Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun