Our own homemade cod fish fingers in soft brioche bread, served with a jar of chips, ketchup or homemade tartar sauce.
Penne Pasta £11.50
With pan fried vegetables, tomatoes, garlic flute & melted cheddar cheese.
Beef, Fried Onions, Mustard, Mayo & Blue Cheese £9.50
Curly Fries £4.00
Classic Boulevard Burger £10.95
8oz* prime beef steak burger, crispy bacon, gruyere cheese, chips or wedges.
Sea Bass Fillet £13.95
With a tasty array of stir fried vegetables & sauteed potatoes.
Real Sweet Potato Fries £4.50
Farmers Ploughman's £12.50
Wiltshire sliced ham, cheddar cheese, stilton, brie, house salad, crunchy red apples, celery sticks, homemade coleslaw, pickles and a hard boiled egg, served with a warm crusty roll.
Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Apricot & Ginger Crumble Cake V
A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Milk Chocolate Stracciatella Bar V
Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Maple Pecan Pastry V
A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
Chargrilled Chicken Salad Sandwich
British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
Chocolate Coated Coffee Beans V, Gf
Roasted coffee beans, coated with a shiny dark chocolate.
Raspberry Yoghurt V, Gf
Creamy Greek style bio live yoghurt with the addition of raspberries.
Vegan Fruit Flapjack V, Vg
Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.