Black Horse in Ashford (Kent) Menu
Additional sides beans/peas or extra toppings
Portion of Chips
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe
Ham, egg & Chips - Local ham two fried eggs & chips
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette
Salads – Served with chips or new potatoes - Chicken/Bacon
Salads – Served with chips or new potatoes - Cheese
Salads – Served with chips or new potatoes - Prawn
Salads – Served with chips or new potatoes - Ham
Omelettes – served with a portion of chips or large salad
Bacon & Brie
Ham & Cheese
Tuna & Mayo
Bacon & Brie
Ham & Cheese
Tuna & Mayo
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices
Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce
Gammon Steak - A succulent steak topped with egg and pineapple
Sauces freshly made to order to accompany your steak
Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy
Nearby Sample Menus
Smoked ham with a fried free range egg.
Fruity wheat beer seasoned with coriander and orange zest.
French Onion Croque
French Onion Croque topped with Dijon mustard and crispy onions
Crisp and refreshing European-style cider.
Roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel.
Belu Sparkling Water (330ml)
Savoury meatballs, cooked in red wine with tomato sauce.
Chocolate Fudge Cake
A delicious deep fried savoury dish of courgette balls.
Lean pieces of English lamb skewered and charcoal grilled, served with Greek salad and rice.
St. Pantaleimon 12.5%
Soft, fresh and medium sweet.
Deep fried balls of broad beans, chick peas, herbs and parsley.
Red Bull Can 250ml
Sliced Meat Platter (h)
Serrano ham; sliced and whole chorizo; sliced smoked pork. Served with bread and salted butter. Optional olive oil and balsamic vinegar dip.
Diet Coke Glass Bottle 330ml
Crayfish & Chorizo Paella for Two (h)
Delicious paella rice with crayfish, chorizo, saffron, peppers, onion and garlic braised in white wine.
Tiger Prawns (gf)(h)
Pan-fried and sizzling, with garlic and red chilli.
Crayfish Salad (gf) (h)
Crayfish tails served on salad leaves with cucumber, red onion and cherry tomatoes dressed in our lemon olive oil.
Fever Tree Naturally Light Tonic Water 200ml
Sundried Tomatoes & Feta Mixed Olives (v)(gf)(h)
Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing
Garlic Bread with Mozzarella V
Honeycomb Cream Slice V
Honeycomb, chocolate, whipped cream, and salted caramel on a biscuit base. Served with your choice of cream, gelato or mascarpone
Calzone Verdure V, VG
Roasted peppers, aubergine and courgette with spinach, smoky tomato harissa, hot chilli, tomato with garlic, topped with rosemary. Served with salad and balsamic dressing
Hot spiced beef, green pepper, red onion, mozzarella and tomato on a Romana base
Slow-Roasted Tomatoes V, VG, GF
Marinated Green Olives V, VG, GF
Pink peppercorns and garlic
Leggera Veneziana V, VG
Under 600 calories. Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad. Vegan option available
Barbecued in a hot spicy sauce with chopped green chillies, onions & curry leaves in medium dry sauce.
Hot with crushed dry chillies.
Medium with spinach, onions & garlic.
Mushroom Omelette & Chips
Shallow fried puffed bread made from wheat flour.
Specially prepared with sliced onions, ginger, green pepper, tomato & herbs in a medium sauce.
Two 6oz patties, mature Cheddar, crispy bacon, garlic mayo, relish, dill pickle.
Smoked Applewood cheese, Hot habanero jam, baconnaise, paprika onions, jalapenos
Blue Cheese Slaw
Red cabbage, blue cheese sauce, red chilli, jalapenos
Satay - Chargrilled (Contains nuts or nut oils)
Warm satay sauce, garlic mayo, rocket, paprika onions, pickled onions, relish. Allergy: Contains nuts or nut oils
Classic Cheese - Mature Cheddar
Beef, house mayo, relish, salad.
Quinoa & potato falafels, jalapeno hummus, cucumber raita, sriracha sauce, rocket, pickled onions
Double Belgian Chocolate
Fiddling Lane, Stowting, Ashford, Kent, TN256AP ,
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