Bistro Italiano in Co Durham Menu

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Bread and Olives £2.95
- Marinated olives with rustic bread.
Caprese £5.95
- Beef tomatoes and fresh mozzarella cheese with a pesto dressing.
Salmone Affumicato £6.95
- Smoked salmon.
Pate Della Casa £5.95
- Chicken liver pate.
Cocktail di Gamberetti £5.95
- Prawn cocktail in a Marie Rose sauce.

Soup of the Day £3.95
Parmiggiana di Melenzana £5.95
- Baked aubergines in tomato and basil.
Calamari Fritti £6.45
- Deep fried squid.
Bianchetti £5.45
- Deep fried whitebait served with garlic mayonnaise.
Gamberoni All'Aglio £8.95
- King prawns in garlic.
Funghi Ripieni All'Aglio £5.95
- Mushrooms stuffed with pate and served with garlic sauce.
Mozzarella Francese £6.95
- Deep fried mozzarella served with Napoli and Parmesan shavings.
Sanguinaccio and Haggis £5.95
- Black pudding and haggis with peppercorn sauce.

Penne Arrabbiata £6.95
- Tomato and chilli sauce.
Spaghetti Bolognese £6.95
- A traditional rich sauce of minced beef, tomato, onion and herbs.
Penne All'Amatriciana £6.95
- Pancetta, mushrooms and tomato sauce.
Gnocchi di Patate Alla Sorrentina £7.45
- Potato gnocchi with mozzarella cheese, tomato and basil sauce.
Lasagne al Forno £7.95
- Layers of pasta, rich ragu and cheese sauce, oven baked
Penne Alla Siciliana £7.95
- Aubergine in a basil, mozzarella and tomato sauce.
Tagliatelle Alfredo £7.95
- Chicken and mushrooms in a cream and sage sauce.
Tagliatelle Alla Carbonara £7.95
- Pancetta, egg yolk, cream and parmesan cheese sauce.
Spaghetti Alla Cozze £7.95
- Mussels, olive oil, chilli and tomato.
Tagliatelle Alla Vodka and Prawns £9.95
- Tiger prawns cooked in white wine, vodka and cream.
Tagliatelle Alla Salmone £8.95
- Salmon, green peppercorns, tomato and cream
Penne Mascarpone £8.95
- Smoked salmon, mascarpone cheese and rocket.
Spaghetti Alla Pescatore £11.95
- Selected fish and shellfish, garlic and tomato.
Tagliatelle Mari and Monti £12.95
- Beef strips, tiger prawns, courgettes, garlic, white wine and cherry tomato sauce.
Penne Bistro £7.95
- Pancetta and chorizo with Napoli sauce.

Garlic Bread £3.50
Garlic Bread with Cheese £3.95
Garlic Bread with Tomato £3.95
Garlic Bread with Cheese and Tomato £4.95
Foccachia with Rosemary and Extra Virgin Olive oil £4.95
Foccacia with Blue Cheese and Red Onion £5.95
Pizza Calzone £12.00
- Folded pizza with ricotta, mozzarella, ham, mushrooms, tomato and basil.
Pizza Parma £9.95
- With rocket and parma ham.
Pizza Bistro £8.95
- Beef tomatoes, fresh basil and buffalo mozzarella.
Pizza Salmone £9.95
- Smoked salmon, baby prawns and mussels and garlic.
Pizza BBQ £7.95
- Pepperoni, chicken, onions, ham and BBQ sauce.
Pizza Margherita £6.95
- Tomato and cheese.
Pizza Caprina £7.95
- Caramelized onions, baby spinach and goat cheese.
Pizza Rustica £6.95
- Roasted vegetables.
Pizza Calabrese £7.95
- Spicy sausages, fresh chilli and onions.
Pizza Napolitana £7.95
- Capers, olives, oregano and anchovies.
Pizza Quattro Stagioni £7.95
- Ham, mushrooms, onions, peppers.
Pizza Pepperoni £7.95
- Salami di Napoli.

Pollo Bistro £10.95
- Chicken breast in olive oil, garlic, tomato and mozzarella.
Pollo Dolcelatte £10.95
- Chicken breast with blue cheese served with a brandy and cream cheese.
Pollo Saltimbocca £11.95
- Pan fried chicken breast topped with Parma ham, sage and filante cheese.
Pollo al Limone £12.95
- Chicken breast with white wine, brandy and a fresh lemon sauce.
Pollo Picante £14.95
- Chicken breast with spicy chorizo sausages, tiger prawns, fresh chilli, garlic, white wine and Napoli sauce.
Pollo Aristocratico £11.95
- Chicken breast with prawns, Dijon mustard and Vodka.
Pollo Alla Crema £10.95
- Chicken breast with mushroom and onions in a white wine and cream sauce.
Pollo Diana £10.95
- Chicken breast with mushrooms, onions, French mustard, wine, demi-glace and cream sauce.
Pollo Pepe Nero £10.95
- Chicken breast pan fried with black peppercorns, demi-glace, brandy and cream.
Pollo Dello Chef £11.95
- Chicken breast with onions, Dijon mustard, asparagus, brandy and cream.
Pollo al Salmone Affumicato £11.95
- Chicken breast with smoked salmon, fresh dill, vodka and a dash of tomato.
Chargrill Chicken £13.95
- Chargrilled chicken breast and king prawns in a Mediterranean dressing.
Pollo Valdostana £12.95
- Breadcrumbed chicken breast, topped with Parma ham, cheese and asparagus, then baked in the oven.

Fillet Steak £19.95
- Chargrill fillet of prime beef served with a grilled garnish.
Filleto al Barolo £23.95
- Wild mushrooms, shallots cooked in Barolo wine.
Filleto al Pepe Verde £20.95
- In a cream, vodka and green peppercorn sauce.
Tornado Rossini £21.95
- Wrapped with Parma ham topped with pate served on crostini bread.
Filleto Bistro £19.95
- With garlic, tomato and mozzarella.
Filleto Stroganoff £18.95
- Diced fillet, mushrooms, paprika, with brandy, wine and cream sauce. (Served with rice).
Filleto Dolcelatte £21.95
- Stuffed with blue cheese, brandy and cream sauce.
Filleto Dello Chef £20.95
- Three medallions of prime beef fillet with a Chefs special sauce.
Filleto and Mare £26.95
- Prawns, king prawns and Dijon mustard in a vodka and cream sauce.
Surf and Turf £26.95
- Fillet steak with king prawns in a Thermador sauce.
Filleto al Aglio £20.95
- Garlic, white wine and parsley.

Bistecca Brace £15.95
- Chargrilled sirloin steak.
Bistecca Alla Sorrentina £17.95
- Chargrilled sirloin steak with garlic, tomato and mozzarella cheese.
Bistecca Alla Crema £17.95
- Chargrilled sirloin steak with onions and mushrooms in a brandy and cream sauce.
Bistecca al Funghi di Bosco £17.95
- Chargrilled sirloin steak with onions, mushrooms and red wine.
Bistecca Alla Pizzaiola £17.95
- Chargrilled sirloin steak with tomato, olives, garlic, capers and oregano.
Bistecca Diana £18.95
- Sirloin steak with mushrooms, French mustard, brandy and cream.
Bistecca Aristocratica £18.95
- Sirloin steak with prawns, shallots, vodka, Dijon mustard, tomato and cream.

Gamberoni All'Aglio £17.95
- King prawns in garlic.
Gamberoni Picante £18.95
- King prawns with fresh chilli in a garlic, white wine tomato sauce served on a bed of rice.
Gamberoni Alla Provinciale £18.95
- King prawns in tomato, garlic and white wine and Pernod sauce served on bed of rice.
Salmone Alla Vodka £12.95
- Salmon with fresh Norwegian prawns in a vodka and cream sauce.
Salmone al Pepe Nero £12.95
- Salmone fried fresh salmon with black pepper, lime and dill sauce.

Risotto Pollo e Funghi Bianco £7.95
- Risotto Arborio with chicken, mushrooms and shallots finished with parmesan cheese and fresh herbs.
Risotto e Mare £9.95
- Risotto Arborio with a mix of seafood, with shallots in a white wine, garlic and tomato sauce.
Risotto al Funghi di Bosco £9.95
- Risotto Arborio with wild mushrooms and Goats cheese and parmesan finished with fresh apples.
Risotto Verde £9.95
- Risotto Arborio with asparagus and courgettes with white wine, green peppers, mint and parmesan sauce.

Mixed Salad £2.95
Red Onion and Beef Tomato Salad £2.95
Rocket Salad £3.95
- Fresh young rocket leaves with parmesan shavings.
Chips £3.95
- Hand cut chips, deep fried until crispy and golden brown.
Potato Skins £3.95
- With garlic dip.

Nearby Sample Menus

Fried King Prawn with Bamboo Shoots £12.50
King Prawn with Garlic Tomato Sauce £14.00
Chicken with Bamboo Shoots £10.50
Crispy Chicken (For 2 People) £9.50
Aromatic Duck £16.50
- Marinade and cooked in herbs and spices, serve with pancake, vegetables and hoisin sauce.
Chicken and Green Pepper with Black Bean Sauce £10.50
Crispy Chicken with Sweet and Sour Sauce £10.50
Crispy Fillet of Beef (For 2 People) £11.50

- VEGETABLE £4.40
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
on puri cooked in a medium spiced sauce and served with fried indian bread: -
chips deep fried potato chips £1.45
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
- CHICKEN TIKKA / LAMB TIKKA. £5.45
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60

Saag Paneer £2.50
Onion Kulcha £2.50
- Stuffed with onion & vegetable.
Tandoori Chicken (Half) £5.50
- Spring chicken marinated in yoghurt with delicate herbs & spices then barbequed over flaming charcoal on skewers.
Balti Kebab £6.50
Motter Paneer £2.50
Seafood Cocktail £6.50
- Mixture of seafood in a bhuna sauce.
Garlic & Chilli Nan £2.50
Chilli £4.95
- Very very hot curry with a blend of freshly chopped green chilli, tomato, onions and spices.

Sour & Chilli King Prawns £6.30
Curry Fried Rice £3.00
Shrimps with Ginger & Spring Onions £6.10
King Prawns with Sweetcorn £5.90
King Prawns with Beansprouts £5.90
Barbecued Pork with Mixed Vegetables £5.60
Chicken & Mushroom Soup £2.60
Beef Fried Rice £5.60

Selection of vegetables -
Funghi Trifolati Champignon mushroom cooked with garlic and parsley on bread. £5.25
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £15.95
Hand Cut Chips -
Risotto ai Funghi Italian rice cooked with wild mushroom, garlic and onion, finished with parmesan and butter. £7.95
Piccante Tomato, fresh mozzarella topped with pepperoni and chilli flakes. £7.50
Cocktails di Gamberetti Prawns bound in a classic Marie rose sauce served on a cos lettuce salad. £5.50
Quattro Formaggi Fresh mozzarella, cheddar, blue cheese and parmesan. £7.50