Birley's in Poplar Menu

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Birley's in Poplar has no menu available, but can choose from many other options such as Mango Juice or Mineral Water from Taste Of Lahore. Giraffe Restaurants offers many options including Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml and Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml. The Orange Buffalo includes a wide range like Volvic Water or Ting. Goji Berry (25 cl) and Pomegranate & Green Tea (25 cl) from . Hana Japanese offers Al Waha and Selection of Fresh Fruit.

Nearby Sample Menus

Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Modelo Especial £4.50
- 335ml bottle.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.

Chicken Wings £11.95
- Grilled marinated chicken wings served with rice, tomato & salad.
Kisir £4.50
- Couscous in tomato puree, red peppers and lemon juice.
Mix Grill £16.95
- Chicken, lamb & adana served with rice & salad.
Sautéed Potato £3.95
Garlic Mushroom £5.50
- Mushrooms with herbs garlic and cream.
Mixed Hot Meze (For Two to Share) £12.95
- Sucuk, mucver, feta pastry, minced lamb pastry & halloumi.
Tomato & Onion Salad £6.95
- Finely chopped tomatoes and Spanish onion.
Mixed Meze (For Two to Share) £11.95
- Tabule, hoummous, tzatziki, aubergine salad, kisir & olives.

Bacon and Sausage £4.70
Calamari Rings (8 pcs) £12.95
Coleslaw £5.95
- V.
Cheese Peppers and Onion Omelette £7.95
- V.
Tuna Peppers and Sweetcorn £6.95
Spinach and Feta Cheese Omellete £8.45
- V.
Happy Days Mixed Kebab £15.95
- Cubes of chicken, cubes of lamb, lamb kofte and BBQ chicken.
Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.