Bird In Hand in Hayle Menu

Bird In Hand in Hayle has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Saffron and Earl Gray Tea.

Nearby Sample Menus

  • Burger Offer £17.50
    • 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
  • Onion Rings £2.80
  • Chicken Shish Wrap £7.00
  • Halloumi Wrap £5.50
    • V.
  • Cheeseburger With Chips and Drink £4.90
  • Cheese Burger £2.00
  • Pizza Meal 1 £12.50
    • Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
  • American Hot (Hot) £8.99
    • Red onion, green pepper, pepperoni and jalapenos.
  • Double Battered Sausage & Chips £5.00
  • Chicken Burger £4.00
  • Chicken Wrap £5.00
  • Cod Bites & Chips £8.00
  • Jumbo Sausage £3.00
  • Veggie Burger & Chips (Large) £6.50
  • 10 Garlic Mushrooms & Dip £4.00
  • Burger in Batter £3.00
  • Steak, mushroom & onion £9.50
  • Grilled Chicken £5.50
  • Scrambled Egg on Toast £4.50
  • Bacon & Egg £4.50
  • Sausage £4.00
  • Kid's battered cod (may contain bones) £5.50
  • Vegetarian Sausage & Egg £4.50
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
  • Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Seafood - Tomato, Onion, Garlic & Seafood £5.00
  • Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Tuna Bake £4.50
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Bird In Hand

Bird In Hand

location

Address

Trelissick Road, Hayle, Cornwall, TR274HY ,

phone

Phone

01736753974

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Trelissick Road, Hayle, Cornwall, TR274HY ,
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