Big Bite Pizzeria in Darlington Menu

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Big Bite Pizzeria in Darlington has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie & Benny's. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Cafe Continental includes a wide range like Blue cheese sauce or Whisky peppercorn sauce. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Black Truffle and Breakfast Smoothie.

Nearby Sample Menus

Boiled Rice £2.80
Tofu with Beans Sprouts £7.50
Sweet and Sour Duck £13.50
- Deep fried aromatic duck with vegetables, sweet and sour sauce.
Mixture of Seafood Fried with Celery £14.50
Vegetarian Hot and Sour Soup £4.50
Fried King Prawn Green Pepper and Black Bean Sauce £12.50
Crispy Chicken (For 2 People) £9.50
Aubergine Hot Pot £8.50

Stilton £4.95
Chip Butty £3.50
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Sausage £5.15
Tuna & Mayo £5.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Stilton £6.95
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50

Double Chocolate Cookie £1.29
Original Recipe Meal: 3 Piece £6.69
- 3 Piece original recipe chicken, choice of side & drink.
Large Popcorn Chicken® £5.09
- Our 100% chicken breast Popcorn Chicken pieces. A fun, bite-sized snack.
£8.69
Regular Southern Rice £1.59
- Mildly spicy colourful rice with veggies, providing a delicious lower calorie carb option.
Original Recipe Chicken: 2 Piece £4.49
- Two pieces of our Original Recipe chicken. So simple & so delicious.
Original Recipe Meal: 2 Piece £5.59
- 2 Piece original recipe chicken, choice of side & drink.
Real Tomato Dip Pot £0.40

Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.

Piccolo Pollo Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
- Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
£2.80
Calzone 'Nduja £14.30
- Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing
Vegan Margherita (V) (Ve) (VG) £8.95
- Vegan mozzarella alternative and tomato
Romana Bundle for 1 £17.65
- 1 Romana Pizza, 1 soft drink & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
Tiramisu (V) £4.95
- Made by La Donatella, using traditional methods and ingredients: layers of ladyfingers, mascarpone cream, marsala wine, coffee and cocoa.
glass bottle (requires bottle opener) £2.80
Leggera Peperonata (V) (Ve) (GF) (VG) Under 600 calories £11.25
- Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley