Bibis Restaurant in Glasgow Menu

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Bibis Restaurant in Glasgow has no menu available, but can choose from many other options such as Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice or Champs du Moulin 2010 white - Vinde pays du cotes de Gasgogne colombard grape. Fresh crisp in the mouthwith a well rounded finish from La Bagatelle. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Tippoo Sahib includes a wide range like Big Top Zinfandel Rose, California USA or Gobillard Brut Tradition NV, Champagne, France. Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. and Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream from . Roseleaf offers Heavenly Pizzas and Coke/Diet Coke/Coke Zero/Fanta/Sprite (500ml).

Nearby Sample Menus

Chicken Breast, Goats Cheese and Spinach with Basil Pesto £11.25
Spicy CalabrianN'Duja Sausage Cooked 'Al Forno' with Fusilli -
Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
Parma Ham Pizza Topped with Fresh Rocket and Parmesan Shavings £9.95
Home Made Meatballs and Bolognaise with Mozzarella £10.95
Fusilli Pasta with Chicken in a Chunky Tomato, Paprika and Mascarpone Sauce £9.45
Pan Seared King Prawns on House Caesar Salad £10.45
Spinach and Rocket Salad with Goats Cheese, Pine Nuts, Ciabatta Crust and Balsamic Dressing £5.45

Pan Catalan £2.95
- 2 slices toasted bread brushed with garlic olive oil and tomato.
Berenjena £4.25
- Aubergine fritters and Spanish honey.
Fabada £4.95
- Smoked ham, pork belly, chorizo and bean stew with morcilla.
Pollo y Chorizo (GF) £4.95
- Chicken Breast sliced & topped with chorizo and Manchego cheese with tomato sauce.
Negra Ribs (GF) £5.25
- Pork Ribs from the famous black pig.
Mojama de Atún (G/F) £4.95
- Delicacy of air dried tuna with orange rocket salad.
Queso Mahoun £4.25
- Bread crumbed fried cheese with mojo dip.
Calamares £4.95
- Fresh squid in herb flour deep fried served with ajillo.

Scottish Smoked Salmon £7.50
- Served with fennel slaw, pickled cucumber and rye bread.
Skinny Fries £3.50
- V.
Käsespätzle £11.50
- Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots.
GPA Grassy
- 330ml can of GPA. 5.2% abv German pale ale. Floral
Bratwurst £13.00
- Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
Wiener Schnitzel £13.50
- Breaded pork escalope with German potato salad, lemon wedge and salad leaves.
Fanta £2.00
Reibekuchen £6.00
- Crispy potato pancakes served with apple sauce and salad leaves. V.

Poppadoms £0.95
Cheese Naan With Garlic £3.50
Chicken Jalfrezi £11.95
Stuffed Aloo Paratha £3.50
Dopiaza £10.95
Naan Bread £2.95
Bhoona £10.95
Rogan Josh £11.95

Turkey & Celeriac Winter Salad N/A
Jambon-Beurre N/A
Pret's Ham & Festive Chutney on Artisan N/A
Sausage Hotpot Soup N/A
Brie, Tomato & Basil Baguette N/A
Porridge with Compote Topping N/A
Cappuccino N/A
Carrot Juice N/A

Homemade soup £2.70, with bread: 50p
Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
Margherita Pizza made on a focaccia base with Napoli sauce and mozzarella and a choice of two toppings £5.50
Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
Toffee Apple Crumble - with crème anglais or vanilla ice cream £4.25
Falafel Burger - in a sesame bun served with side salad and homemade chips £7.10
Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25

Homemade Chilli £9.25
- Homemade chilli con-carne served with fluffy white rice.
Fanta (Can) £1.25
Katsu Chicken Curry £9.95
- Breaded crispy chicken served on a bed of rice with a mild curry sauce with naan bread on the side.
Bangers & Mash £8.95
- Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
Fries £3.25
Peroni £2.75
Sticky Toffee Pudding £3.95
Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.

Linguine ai Gamberoni £12.95
- With king prawns, fresh tomato, garlic & chilli in a light tomato sauce.
Capricciosa £10.95
- Tomato sauce, mozzarella, artichokes, egg, back olives, mushrooms and ham.
Cipolla BBQ £12.95
- BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
Hawaii £9.95
- Tomato sauce, mozzarella, ham and pineapple.
Pollo Picante £9.95
- Tomato sauce, mozzarella, chicken and fresh chillies.
Garlic Bread with Cheese (V) £5.50
Nduja £11.95
- Tomato sauce, mozzarella, spinach, spicy 'nduja and red onion.
Sticky Toffee Pudding £5.95
- Served with cream.

Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts
Sharer Dozen Bundle (5 sharer dozen) £69.80
- Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
Choose Your Own & Original Glazed Double Dozen £27.45
- Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Original Glazed Dozen £14.95
- 12 Original Glazed doughnuts, the Original and arguably the best.
Office Drinks (x12) Selection Bundle £20.00
- 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.