Bibi Kebab and Pizza House in Burnley Menu

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Bibi Kebab and Pizza House in Burnley has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Modmuban Take Out includes a wide range like Bottle of Coke 1.5Ltr or Can Drinks. Prawn Crackers and Char Sui In Szechuan Style from . The Chinese Buffet offers El Taco Loco and Jarritos.

Nearby Sample Menus

Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Ham & Pepperoni £5.50
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Scampi with chips & salad £3.80
1/2lb Mexican Burger £3.10

Curried Mixed Vegetables £4.60
Meat Pie £1.30
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Chicken Foo Yung £5.20
Beef with Cashewnuts & Yellow Bean Sauce £5.60
Satay Sliced Beef £5.20
Sausage S: £0.50, L: £0.90
Sweet & Sour Ribs £5.20

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Vegetable Spring Rolls £2.50
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Garlic Fried Noodles £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.

Peri Peri Burger Meal £4.00
Seafood Deluxe £8.99
- Tuna, prawns, mozzarella and cheddar cheese.
Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Texas BBQ £5.99
- Smokey bbq base, chicken, red onions and peppers.
BBQ Wrap £2.50
- 3 strips, lettuce and BBQ sauce.
Desi Burger £2.99
- Peri fillet, fried onion and jalapeno.
Fish Pakora £2.99
Fries £1.00