With a tasty array of stir fried vegetables & sauteed potatoes.
Chef's Welsh Rarebit £7.95
On toasted brioche using our chef's trusted age old recipe with Lancashire cheese.
Chef's Famous Steak & Ale Pie £12.50
Cooked on the premises, head chef's renowned dish, full of slow braised steak, topped with shortcrust pastry, fries or real mash, market vegetable & gravy.
Farmers Ploughman's £12.50
Wiltshire sliced ham, cheddar cheese, stilton, brie, house salad, crunchy red apples, celery sticks, homemade coleslaw, pickles and a hard boiled egg, served with a warm crusty roll.
All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Caramel Shortbread V
An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
Metcalfe’S Chocolate Rice Cakes V
Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Bacon, Roasted Tomato & Mozzarella Tartlet
British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
Mozzarella & Tomato Panini V
Italian mozzarella & vine ripened tomato with basil pesto
Bear Yo Yo’S V, Vg, Gf
Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
Sausage, Bacon & Scrambled Egg Breakfast Pot
Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Sourdough Bread Roll V, Vg
A freshly baked sourdough roll. Perfect with one of our soups.