Bengal Reef in Reading Menu

 Bolan Set Menu

• Bolan Set Menu A £39.90
  • 2 course meals £19.95 per/person. Minimum for 2. (add more soup £4.50 per/person)
• Bolan Set Menu B £39.90
  • 2 course meals £19.95 per /person. Minimum for 2 (add more soup £4.50 per/person)
• Bolan Set Menu C £59.90
  • 2 course meals - £29.95 per/person. Minimum for 2 (add more soup £4.50 per/person)
• Bolan Set Menu D £71.90
  • 2 course meals £35.95 per/person. Minimum for 2 (add more soup £4.50 per/person)
• Vegetarian Set Menu £35.90
  • 2 course meals £17.95 per/person. Minimum for 2 (add more soup £3.50 per/person)

 Appetizers

• Gai Satay £6.35
  • Marinate tender chicken breast, char-grilled on bamboo skewers, served with peanut sauce. Contains: nut, mustard, oyster sauce and soya
• Satay Nuea £6.85
  • Marinated beef sliced, char-grilled on bamboo skewers, served with peanut sauce. Contains: nuts, mustard, oyster sauce and soya
• Moo Ping £6.85
  • Marinated tender pork sliced, char-grilled on bamboo skewers, served with sweet chili sauce. Contains: oyster sauce and soya
• Spring Rolls £6.35
  • Crispy spring rolls generously packed with a vegetable filling, served with sweet chili sauce. Contains: wheat and soya
• Stuff Chicken Wings £7.80
  • Chicken wings stuff with glass noodle, black mushroom and served with sweet chili sauce. Contains: sesame
• Pla Muek Tord £7.80
  • Deep fried calamari, lightly coated in home-made spice. Contains: wheat
• Pepper Prawns £7.25
  • Deep fried prawns wrapped in rice pastry, stuffed with minced sweet radish and peanut crunched served with sweet chili sauce. Contains: wheat and nuts
• Goong Chup-Pang Tord £7.25
  • A simply the best crispy deep fried prawns in bread crumbs served with sweet chili sauce. Contains: wheat and soya
• Chicken on Toast £6.35
  • Deep fried marinated minced chicken on sesame bread served with sweet chili sauce. Contains: sesame and wheat
• Spare Ribs £6.95
  • Deep fried pork spare ribs marinated in Thai red wine sauce. Contains: oyster sauce
• Thai Dumplings £6.25
  • Steamed dumplings of marinated minced pork and prawns topped with crispy garlic and served with home-made sweet soy sauce. Contains: wheat, sesame and soya
• Tord Mun-Plar £6.25
  • Deep-fried Thai spicy fish cakes served with cucumber relish. Contains: crustaceans and wheat
• Toong Tong £6.25
  • Minced prawn and chicken flavoured with sweet corn, carrot, potatoes wrapped in rice paper sack and deep-fried until crispy golden brown served with plum sauce. Contains: sesame and wheat
• Peek Gai Laow Dang £5.85
  • Deep-fried chicken wings until golden brown and then stir-fried with red wine sauce. Contains: sesame and oyster sauce
• Bolan Mixed Platter £17.90
  • A delicious 6 combinations of chicken stay, Thai Dumpling, Toong Tong, Pepper Prawns, Spring Rolls and Chicken on Toast (For 2 people). Contains: sesame, nuts, wheat and soya

 Soups

• Tom Yum Goong (Clear) 🌶🌶 £7.95
  • Favourite Thai hot and sour soup, seasoned with prawns, lime juice, lemon grass, lime leaves, mushroom and chili. Contains: dairy, crustaceans and fish sauce
• Tom Yum Goong (Creamy) 🌶🌶 £7.95
  • Favourite Thai hot and sour soup, seasoned with prawns, lime juice, lemon grass, lime leaves, mushroom and chili. Contains: dairy, crustaceans and fish sauce.
• Tom Yum Gai 🌶🌶 £6.25
  • Favourite Thai cleared hot and sour soup, seasoned with lime, lemon grass, mushroom and chili, galangal with chicken. Contains: fish sauce.
• Tom Kha Goong 🌶 £7.95
  • A delightful chicken and mushroom soup with rich coconut milk and fragrant with elusive flavour of galangal. Contains: fish sauce
• Poh Tak 🌶🌶 £7.95
  • A fisherman’s hot and sour mixed seafood soup flavoured with lemon grass and kaffir lime leaves, Thai basil. Contains: fish sauce and crustaceans

 Salads

• Yum Nuea Yang 🌶🌶 £9.50
  • Char-grilled sirloin beef steak, thinly slices tossed with chili, cucumber, tomatoes, spring onion, red onion, celery and spicy dressing. Contains: celery, fish sauce, soya and oyster sauce
• Yam Gai Yang 🌶🌶 £7.95
  • Grilled chicken seasoned tossed with chili, cucumber, tomatoes, spring onion, red onion, celery and spicy dressing. Contains: celery, mustard, oyster sauce and fish sauce
• Plar Goong 🌶🌶 £12.95
  • Succulent king prawns seasoned with lime juice, garlic dressing and tossed with lemon grass, spring onions, coriander leaves, red onion, fresh mint and Thai chili oil. Contains: fish sauce and crustaceans
• Yum Ruam-Mit Talay 🌶🌶 £12.95
  • Favourite Thai spicy salad with mixed seafood, red onion, tomatoes, spring onion, celery and tossed in hot and sour dressing. Contains: crustaceans, fish sauce and celery
• Larb E-San (Chicken, Pork) 🌶🌶 £7.95
  • A famous dish of North-East of Thailand for its minced chicken salad cooked with plentiful herbs, ground rice, chili powder, fish sauce and Lime juice. Contains: fish sauce
• Yum Woon-Sen (Spicy) £12.95
  • A clear glass noodle salad with chicken and prawns tossed in lemon, chili, tomatoes, spring onion, celery, red onion and fish sauce dressing.
• Larb Ped 🌶🌶 £9.65
  • A famous dish of North-East of Thailand for its Grilled duck beast salad tossed with home-made rice powder, chili powder and plentiful herbs, fish sauce and lime juice. Contains: fish sauce
• Moo Ma-Now 🌶🌶 £7.95
  • Pork slices seasoned with fresh garlic, fresh chili, mint and topped with hot and sour dressing served with fresh salad. Contains: fish sauce
• Som-Tum Thai 🌶🌶 £7.95
  • Classic papaya salad with cherry tomatoes, carrot, fine bean tossed in lime juice, fish sauce and topped with peanuts. Contains: nuts and fish sauce

 Curries

• Gang Kiew Wan (Chicken) 🌶🌶 £9.85
  • The most classic dish with chicken Green curry in coconut milk with an aromatic selection of Thai herb, aubergine, bamboo slices, red pepper, long chili and sweet basil leaves. Contains: fish sauce
• Gang Kiew Wan (Pork) 🌶🌶 £9.85
  • The most classic dish with pork Green curry in coconut milk with an aromatic selection of Thai herb, aubergine, bamboo slices, red pepper, long chili and sweet basil leaves. Contains: fish sauce
• Gang Kiew Wan (Beef) 🌶🌶 £9.85
  • The most classic dish with beef Green curry in coconut milk with an aromatic selection of Thai herb, aubergine, bamboo slices, red pepper, long chili and sweet basil leaves. Contains: fish sauce
• Gang Kiew Wan Goong 🌶🌶 £12.95
  • King prawns Green curry in coconut milk with an aromatic selection of Thai herb, aubergine, bamboo shoot, red chili and sweet basil leaves. Contains: fish sauce
• Gang Dang (Chicken) 🌶🌶 £9.85
  • Red curry in coconut milk with aromatic selection of Thai herbs, aubergine, bamboo slices, red chili and sweet basil leaves. Contains: fish sauce
• Gang Dang (Pork) 🌶🌶 £9.85
  • Red curry in coconut milk with aromatic selection of Thai herbs, aubergine, bamboo slices, red chili and sweet basil leaves. Contains: fish sauce
• Gang Dang (Beef) 🌶🌶 £9.85
  • Red curry in coconut milk with aromatic selection of Thai herbs, aubergine, bamboo slices, red chili and sweet basil leaves. Contains: fish sauce
• Gang Massaman Lamb (n) 🌶 £9.95
  • A southern Thailand speciality of slowly braised lamb dish in mild massaman curry sauce with peanut, potato, onion and topped with fried shallot. Contains: fish sauce
• Gang Massaman (Chicken) 🌶 £9.85
  • A southern Thailand speciality of slowly braised chicken dish in mild massaman curry sauce with peanut, potatoes, onion and topped with fried shallots. Contains: fish sauce and nuts
• Gang Massaman (Beef) 🌶 £9.85
  • A southern Thailand speciality of slowly braised beef dish in mild massaman curry sauce with peanut, potatoes, onion and topped with fried shallots. Contains: fish sauce and nuts
• Gang Kari Goong 🌶 £12.95
  • Yellow curry in coconut milk with king prawns, potatoes, spring onion, celery and onion topped with crispy shallots. Contains: celery, dairy and fish sauce
• Gang Kari (Chicken) 🌶 £9.85
  • Yellow curry in coconut milk with potatoes, spring onion, celery and onion topped with crispy shallots. Contains: celery, dairy and fish sauce
• Gang Kari (Beef) 🌶 £9.85
  • Yellow curry in coconut milk with potatoes, spring onion, celery and onion topped with crispy shallots. Contains: celery, dairy and fish sauce
• Gang Phed Ped Yang 🌶 £9.95
  • Special roasted duck cooked in red curry paste and coconut milk, with pineapple, cherry tomatoes, bamboo shoot, red pepper, lychee, grape and sweet basil. Contains: fish sauce
• Panang Curry (Chicken) 🌶 £9.95
  • With chicken slowly cooked in rich and aromatic Panang sauce with lime leaves and sweet basil leaves. Contains: crustaceans and fish sauce
• Panang Curry (Beef) 🌶 £9.95
  • With beef slowly cooked in rich and aromatic Panang sauce with lime leaves and sweet basil leaves. Contains: crustaceans and fish sauce
• Panang Curry (Pork) 🌶 £9.95
  • With pork slowly cooked in rich and aromatic Panang sauce with lime leaves and sweet basil leaves. Contains: crustaceans and fish sauce
• Gang Plar Gai 🌶🌶🌶 £9.95
  • A jungle curry’’ the spiciest curry in the house with chicken, mixed vegetable and Thai herbs, it does not contain coconut milk. “Healthy but spicy’’. Contains: fish sauce

 Hot Pot

• Mixed Seafood Tom Yum 🌶🌶 £12.95
  • Traditional Thai clear hot and sour soup with Mixed Seafood, seasoned with lime juice, fish sauce, lemon grass, mushroom, fresh chili, galangal, lime leaves and tomatoes. Contains: fish sauce
• Gang Som Goong 🌶🌶 £12.95
  • “The most classic dish of curry” with Prawns and mixed vegetable in spicy sour curry. It does not contain coconut milk. “Healthy’’. Contains: fish sauce and crustaceans
• Gang Som Pla Tord 🌶🌶 £12.95
  • “The most classic dish of curry” Deep-fried crispy sea-bass topped with mixed vegetable in spicy sour curry. It does not contain coconut milk. “Healthy’’. Contains: fish sauce and crustaceans

 Chicken

• Gai Ma-Now £9.50
  • A simply the best crispy deep fried slices chicken beast in bread crumbs served with sweet chili sauce. Contains: wheat and eggs
• Gai Phad Himmaparn £9.25
  • Chicken Stir fired with cashew nut, spring onion, onion, baby corn, mushroom and dry red chili. Contains: nuts, soya and oyster sauce
• Gai Phad Peaw-Wan £9.25
  • Thai style sweet and sour stir-fried chicken and pineapple, spring onion, onion, cucumber, tomatoes with home-made sweet and sour sauce
• Gai Kra-Praow 🌶🌶🌶 £9.25
  • Chicken stir-fried with fresh chili, fresh Thai basil leaves, fine beans, onion and mushroom. Contains: oyster sauce and fish sauce
• Gai Katiam Pik Thai £9.25
  • Tender chicken breast slowly fried with garlic and ground white pepper and spring onion. Contains: soya and oyster sauce
• Gai Phad Khee-Mao 🌶🌶🌶 £9.25
  • Stir-fried chicken with long red chili, bamboo shoot, baby corn, chili, pepper corn, fine beans, onion and hot basil. Contains: oyster sauce and fish sauce
• Gai Phad Khing £9.25
  • Stir-fried chicken with fresh ginger, spring onion, onion, red pepper, celery, black mushroom. Contains: oyster sauce, celery and soya
• Gai Pik Praow 🌶🌶 £9.25
  • Stir-fried chicken red pepper, onion, spring onion, celery, mushroom in our chef’s special sauce. Contains: dairy, oyster sauce, celery, and crustaceans
• Gai Phad Pik Gang 🌶🌶 £9.25
  • Chicken stir-fried in red curry past with fine beans, long red chilies and lime leaves. Contains: crustaceans and fish sauce

 Beef

• Nuea Nammun Hoi £9.25
  • Sliced beef stir-fried with asparagus and black mushrooms, baby corn flavoured with oyster sauce topped with fried garlic. Contains: oyster sauce and soya
• Nuea Kra-Praow 🌶🌶🌶 £9.25
  • Slices beef stir-fried with fresh chili, Hot basil leaves, fine beans, onion and mushroom. Contains: fish sauce and oyster sauce
• Nuea Phad Khing £9.25
  • Stir-fried slices of beef with fresh ginger, spring onion, onion, black mushroom, celery and pepper. Contains: oyster sauce, celery and soya
• Nuea Phad Khee-Mao 🌶🌶🌶 £9.25
  • ‘Khee-mao’ meaning ‘drunken’ it’s popular sliced beef stir-fried with long bean, baby corn, peppercorn, pepper, bamboo shoot and hot basil in a fresh herb chili sauce. Contains: soya, oyster sauce and fish sauce
• Nuea Phad Pik Gang 🌶🌶 £9.25
  • Sliced beef stir-fried in red curry past with fine beans and lime leaves. Contains: fish sauce, oyster sauce and crustaceans
• Nuea Phad Pik 🌶️🌶️ £9.25
  • Wok-fried slices of beef cooked with red pepper, onion, spring onion, mushroom, chilli.
• Nuea-Laow Dang £9.25
  • Sliced beef stir-fried in our chef’s red wine sauce with pepper, onion, spring onion, pineapple and cashew nuts. Contains: sesame and oyster sauce

 Pork

• Moo Katiem Pik Thai £8.95
  • Tender pork slowly fried with garlic, ground white pepper and spring onion. Contains: soya and oyster sauce
• Moo Phad Bai Kra-Praow 🌶️🌶️🌶️ £8.95
  • Tender pork stir-fried with fresh chili, Thai basil leaves, fine beans, onion and mushroom. Contains: fish sauce and oyster sauce
• Moo Preaw-Wan £8.95
  • Thai style sweet and sour” slowly-fried pork with pineapple, spring onion, onion, cucumber, tomatoes in home-made sweet and sour sauce
• Moo Phad Khing £8.95
  • Tender pork stir-fried with fresh ginger, spring onion, onion, red pepper, celery, black mushroom. Contains: celery, soya and oyster sauce
• Moo Phad Pik Paow 🌶️🌶️🌶️ £8.95
  • Stir-fried slices of pork with red pepper, onion, spring onion, celery, mushroom in our chef’s special sauce. Contains: dairy, celery, crustaceans and oyster sauce
• Moo Phad Pik Gang 🌶️🌶️ £8.95
  • Tender pork stir-fried in red curry past with fine beans and lime leaves. Contains: crustaceans and fish sauce
• Pork and Herbs 🌶️🌶️🌶️ £8.95
  • Stir-fried Pork with a spicy coconut sauce with Thai herbs. Contains: celery, crustaceans and oyster sauce
• Ka-nar Moo Grob 🌶️🌶️ £8.95
  • Spring green Stir fried with Crispy pork, fresh garlic, fresh chili and oyster sauce. Contains: oyster sauce and soya
• Kra-Proaw Moo Grob 🌶️🌶️🌶️ £8.95
  • Crispy pork stir-fried with fresh chili, Thai basil leaves, fine beans, onion and mushroom. Contains: oyster sauce and fish sauce

 Duck

• Ped Yang (s) £12.95
  • Marinated Thai style crispy roasted duck with our chef’s ginger sauce
• Ped Phad Khing £9.95
  • Sliced of roast duck stir-fried with fresh ginger, spring onion, onion, red pepper, celery, black mushroom. Contains: celery, soya and oyster sauce
• Ped Khee-Mao 🌶️🌶️🌶️ £9.95
  • ‘Khee-mao’ meaning ‘drunken’ it’s popular sliced of roast duck stir-fried with long bean, baby corn, peppercorn, pepper, bamboo shoot and hot basil in a fresh herb chili sauce. Contains: oyster sauce and fish sauce
• Ped Loaw-Dang £9.95
  • Slices of roast duck fried in our chef’s red wine sauce with pepper, onion, spring onion, pineapple and cashew nuts. Contains: soya and oyster sauce

 Seafood

• Goong Himmaparn £12.95
  • Stir fired king prawns with cashew nut, spring onion, onion and dry red chilli. Contains: oyster sauce, nuts and soya
• Goong Preaw-Wan £12.95
  • Thai style sweet and sour” prawns slowly-fried with pineapple, spring onion, onion, cucumber, tomatoes in Thai sweet and sour sauce
• Chu-Chi Goong 🌶️🌶️ £12.95
  • Prawns slowly fried in creamy red curry sauce with long red chili, lime leaves and sweet basil. Contains: fish and crustaceans
• Goong Kra-Praow 🌶️🌶️🌶️ £12.95
  • Prawns stir-fried with fresh chili, fresh Thai basil leaves, fine beans, onion, peppercorn and mushroom. Contains: oyster sauce and fish sauce
• Goong Kratiem £12.95
  • Prawns slowly fried with onion, garlic and ground white pepper. Contains: celery and oyster sauce
• Goong Phad Pik Prao 🌶️🌶️ £12.95
  • Prawns Stir-fried with red pepper, onion, spring onion, celery, mushroom in our chef’s special sauce. Contains: dairy, celery, crustaceans and oyster sauce
• Pla Muek Kratiem £11.50
  • Squid slowly fried with garlic and ground white pepper. Contains: oyster sauce and soya
• Pla Muek Preaw-Wan £11.50
  • Thai style sweet and sour” squids slowly-fried with pineapple, spring onion, onion, cucumber, tomatoes in Thai sweet and sour sauce
• Pla Muek Phad Kra-Proaw 🌶️🌶️🌶️ £11.50
  • Squid stir-fried with fresh chili, fresh Thai basil leaves, fine beans, onion, pepper corn and mushroom. Contains: soya, fish sauce and oyster sauce
• Pla Muek Phad Pik Poaw 🌶️🌶️ £11.50
  • Squid Stir-fried with red pepper, onion, spring onion, celery, mushroom in our chef’s special sauce. Contains: dairy, celery, crustaceans and oyster sauce
• Plar Muek Phad Khing £11.50
  • Sliced of squid stir-fried with fresh ginger, spring onion, onion red pepper, celery, black mushroom. Contains: celery, oyster sauce and soya

 Sea-Bass Filleted

• Pla Kra-Praow 🌶️🌶️🌶️ £12.95
  • Crispy seabass slowly fried with fresh chili, fresh basil leaves, fine beans, onion, peppercorn and mushroom. Contains: wheat, oyster sauce and fish sauce
• Pla Chu-Chi 🌶️🌶️ £12.95
  • Deep-fried sea-bass topped with a rich reduced red curry, cooked with coconut milk, red chili, lime leaves and sweet basil. Contains: wheat, fish sauce and crustaceans
• Pla Lard Pik 🌶️ £12.95
  • Deep-fried sea-bass topped with our chef’s sweet chili sauce, long red chili, spring onion and sweet basil. Contains: wheat
• Pla Preaw-Wan £12.95
  • Thai style sweet and sour” Deep-fried sea-bass fillet topped with pineapple, spring onion, onion, cucumber, tomatoes with home-made sweet and sour sauce

 Whole Sea-Bass

• Pla Neung See-Iew £18.95
  • Steamed whole sea-bass topped with onion, spring onion, ginger, celery, black mushroom, coriander and red chili in light soy sauce. Contains: celery, sesame, soya and fish sauce
• Pla Ma-Now 🌶️🌶️ £18.95
  • Steamed whole sea-bass served on a bed of Chinese leaves, topped with a spicy sauce made from crushed fresh garlic and fresh chili. Contains: fish sauce
• Pla Samun Phai £18.95
  • Deep-fried whole sea-bass topped with plentiful herbs, cashew nuts and chef special dressing.

 Giant King Prawns

• Goong Bolan 🌶️ £14.95
  • Our speciality Grilled giant king prawns marinated with garlic topped with our chef’s special sauce. Contains: soya, crustaceans and oyster sauce
• Chu-Chi Goong 🌶️🌶️ £14.90
  • Whole grilled giant king prawns topped with creamy chu-chi red curry sauce, lime leaves, long red chili and basil. Contains: fish sauce and crustaceans
• Goong Ta-Kai £14.90
  • Friend king prawns (partially shelled) with plentiful herbs, lemon grass, crushed black pepper and garlic. Contains: soya, celery and oyster sauce
• Goong Yang 🌶️ £14.90
  • Simply seasoned and chargrilled Whole giant king prawns served with spicy seafood sauce. Contains: fish sauce
• Plar Giant Prawns 🌶️🌶️ £14.95
  • Succulent king prawns (partially shelled) seasoned with lime juice, garlic dressing and tossed with lemon grass, spring onions, coriander leaves and Thai chili oil. Contains: fish sauce and crustaceans
• Goong Ob-Woon-Sen £14.95
  • Giant king prawns with glass noodle, ginger, spring onion, coriander, sesame oil and oyster sauce.
• Goong Ma-Kham £14.90
  • Grilled Giant king prawns served on a bed of fried onion and mushroom Topped with Home-made Tamarind sauce. Contains: fish sauce

 Sizzling

• Gai Yang £9.95
  • Authentic Thai grilled chicken – half chicken marinates in garlic, pepper and coriander, grilled charcoal served with fried vegetable and sweet chili sauce. Contains: dairy, mustard, soya and oyster sauce
• Talay Phad Cha 🌶️🌶️🌶️ £13.95
  • The famous Thai spicy dish” stir-fried mixed seafood with chili, basil leaves in a hot plentiful herbs sauce. Contains: crustaceans and oyster sauce
• Phad Pik Thai-Dum (Chicken) £9.95
  • Stir-fried chicken sliced with onion, red pepper, carrot, celery, spring onion, garlic and black pepper sauce. Contains: soya, oyster sauce and sesame
• Phad Pik Thai-Dum (Beef) £9.95
  • Stir-fried beef sliced with onion, red pepper, carrot, celery, spring onion, garlic and black pepper sauce. Contains: soya, oyster sauce and celery

 Special Rice and Noodle

• Kra-Praow + Fried Egg (Medium Hot) £9.95
  • Stir-fried with fresh chili, thai basil leaves, fine beans, onion, served with rice and fried egg.
• Kra-Praow Seafood (Medium Hot) £11.95
  • Seafood stir-fried leaves, fine beans, onion, served with rice and fried egg.
• Fried Rice + Fried Egg (Chicken or Pork) £9.95
  • Thai style fried rice with egg, onion, spring onion, spring green and tomatoes served with fried-egg.
• Fried Rice + Fried Egg (Prawn or Squid) £11.95
  • Thai style fried rice with egg, onion, spring onion, spring green and tomatoes served with fried-egg.
• Lard Nah £9.95
  • Stir-fried noodles and egg topped with mixed vegetable in brown sauce.
• Lard Nah Seafood £11.95
  • Stir-fried noodles and egg topped with mixed vegetable in brown sauce.

 Vegetables

• Broccoli Nammun Hoi £6.95
  • Stir-fried Broccoli with garlic and oyster sauce
• Ruam-Mit Vegetable £6.95
  • Assorted fried vegetables with oyster sauce
• Bean Spout Phad Tofu £6.95
  • Quick fried bean sprouts with tofu, long chili, spring onion, garlic in soy sauce. Contains: oyster sauce and soya

 Noodles

• Phad Thai Goong £8.95
  • The most popular Thai fried rice noodles with prawns, bean sprouts, ground peanut, egg and chives. Contains: nuts, fish sauce, and egg
• Phad Thai Gai £7.95
  • Stir-fried rice noodles with chicken, bean sprouts, egg, ground peanut and green chives. Contains: nuts, fish sauce and eggs
• Phad Thai Tofu £7.95
  • Stir-fried rice noodles with egg, Tofu, bean sprouts, ground peanut and green chives. Contains: nuts, fish sauce and egg
• Phad See-Iew (Chicken) £7.95
  • Flat rice noodles stir-fried with egg, mixed vegetable and soy sauce with chicken. Contains: soya, oyster sauce and egg
• Phad See-Iew (Pork) £7.95
  • Flat rice noodles stir-fried with egg, mixed vegetable and soy sauce with pork. Contains: soya, oyster sauce and egg
• Noodle Phad Khee-mao (Chicken) 🌶️🌶️🌶️ £7.95
  • Flat rice noodles, stir-fried with fresh chili, basil leaves, fine beans, onion, peppercorn and vegetable, with chicken. Contains: fish sauce and oyster sauce
• Noodle Phad Khee-mao (Pork) 🌶️🌶️🌶️ £7.95
  • Flat rice noodles, stir-fried with fresh chili, basil leaves, fine beans, onion, peppercorn and vegetable, with pork. Contains: fish sauce and oyster sauce
• Noodle Phad Khee-mao (Beef) 🌶️🌶️🌶️ £7.95
  • Flat rice noodles, stir-fried with fresh chili, basil leaves, fine beans, onion, peppercorn and vegetable, with beef. Contains: fish sauce and oyster sauce
• Noodle Phad Khee-Mao Talay (Mixed Seafood) (Spicy) £9.95
  • Flat rice noodles, stir-fried with fresh chili, basil leaves, fine beans, onion, peppercorn and vegetable. Contains: crustaceans, fish sauce and oyster sauce.
• Bhamee Phad See-Lew £5.95
  • Fried egg noodles with bean spout, spring onion, in soy sauce. Contains: soy and egg
• Plain Noodles £5.95
  • Stir-fried rice noodle with bean sprouts and spring onion in soya sauce. Contains: soy

 Rice

• House Rice 🌶️ £7.95
  • Special fried rice with prawns, long chili, spring onion, sweet basil in spicy brown sauce. Contains: soy, crustacean and oyster sauce
• Khow-Ob Sub-Pra-Rod £7.95
  • Pineapple fried rice with prawns, egg, onion, spring onion, pineapple, cashew nut, raisin and curry powder. Contains: egg, soy, mustard and nuts
• Steamed Fragrant Rice £3.00
• Steamed Coconut Rice £3.50
• Egg Fried Rice £3.50
  • Contains: egg
• Steamed Glutinous Rice £3.00

 Vegetarian Dish - Appetizers

• Spring Rolls (v) £6.35
  • Deep-fried spring rolls filled with vermicelli and mixed vegetables and served with sweet chilli sauce. Contains: wheat and soy
• Tord Mun Khao Pode (v) £6.35
  • Sweet corn cake served with sweet chili sauce. Contains: wheat
• Phak Tord (v) £6.35
  • Deep-fried vegetable tempura in butter served with sweet chili sauce. Contains: wheat
• Satay Phak (v) £6.35
  • Barbecued vegetables and tofu served peanut sauce. Contains: nuts
• Vegetarian Platter (v) £15.90
  • A selection of vegetarian starters. Spring roll, Sweet corn cake, Phak tord, satay phak and som-tum. Contains: wheat and nuts

 Vegetarian Dish - Soup

• Tom Yam Hed (v) 🌶️ £5.95
  • Favourite Thai hot and sour soup, seasoned with mushroom, lime, lemon grass, and chilli, galangal
• Tom Kha Hed (Medium Hot) (v) £5.95
  • Mushroom and galangal roots in coconut milk soup
• Tom Yam Jay (h) (v) £5.95
  • Mixed vegetables and tofu in hot and sour soup

 Vegetarian Dish - Mains

• Vegetables Yellow Curry (v) 🌶️ £8.50
  • Mixed vegetables and tofu yellow curry in coconut milk
• Geang Kiew Wan Pak (v) 🌶️🌶️ £8.50
  • Vegetables and tofu green curry in coconut milk
• Massaman Tofu (v) £8.50
  • Bean curd in mild spicy peanut sauce with potato and onion. Contains: nuts
• Panang Makhur (v) 🌶️ £8.50
  • Deep-fried aubergine topped with long chili, pepper, lime leaf in creamy red curry sauce
• Chu-Chi Tofu (v) 🌶️ £8.50
  • Deep-fried Tofu topped with creamy chu-chi curry sauce
• Sweet & Sour Tofu (v) £8.50
  • Deep-fried tofu slowly fried with pineapple, pepper, cucumber spring onion and tomatoes in Thai sweet and sour sauce
• Kra-Praow Tofu (v) 🌶️🌶️🌶️ £7.50
  • Stir-fried crispy tofu with chili, fine bean, onion, mushroom and Thai basil.
• Hed Phad Himmaparn (v) £7.50
  • Stir-fried mushroom, red pepper, onion, spring onion, baby corn and cashew nut. Contains: soy

 Drinks

• Coke (330ml) £0.95
  • Can.
• Diet Coke (330ml) £0.95
  • Can.
• Lemonade (330ml) £0.95
  • Can.
• Ginger Beer (330ml) £0.95
  • Can.
• Still Water (330ml) £0.95
• Sparkling Water (330ml) £0.95

8A-9A Kings Walk, Reading, Berkshire, RG12HG ,

Reading Restaurants

• Reading Indian Menus

Berkshire Restaurants

• Berkshire Indian Menus

South East England Restaurants

• South East England Indian Menus